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Starting in 2024, we will be open for lunch on Saturdays, Sundays, and holidays. Ideal for entertaining ◎ Welcome and farewell party plans with private room reservations also available ◎
[5 minutes walk from the station] Founded 300 years ago Once you pass through the curtain, you are in Kyoto. Private rooms available depending on the usage situation◎
A creative eel restaurant where you can enjoy eel shabu, eel skewers, etc. using eel from Aichi Isshiki Town. A store with famous sake such as Juyondai
[3 minutes walk from Kannai Station] ◇ A 50-year-old long-established restaurant specializing in Yakiniku (Grilled meat) ◇ Complete VIP private room in a high-quality space
A Szechuan Cuisine Restaurants where owner-chef Chen Kentaro inherits the tastes of his father, Kenichi.
[1 minute from Kannai Station] This month's (June) course features early summer ingredients such as white shrimp, eggplant, and rockfish.
[3 minutes from Kannai Station] Enjoy a charcoal-grilled course of seasonal ingredients and carefully selected ingredients!
■Sushi and Japanese Cuisine made with rare and high-quality ingredients■Local sake from all over the country, wine from KENZOESTATE, etc.■In a high-quality space
Kaga cuisine cultivated in the ancient capital of Kanazawa and the vestiges of Ryokan that have continued since the Edo period
⇩⇩We recommend making online reservations from the official website at the bottom of this page⇩⇩
[Certified by the Obanazawa Beef Promotion Council as a designated store that handles “Yukifuri Wagyu” in Yamagata Prefecture]
[29 years in business! Italian Cuisine made with the best ingredients available】Online reservations accepted on the day◎
Enjoy Local Cuisine from each region of Italy using seasonal ingredients, mainly from Tuscany, and wine carefully selected by a sommelier.
[Semi-private seating available] A restaurant specializing in top quality Hot Pot and chicken dishes, directly connected to Minato Mirai Station. Oyako-don (Chicken and egg bowl) is popular at lunchtime
A famous French restaurant produced by Yutaka Ishinabe.
Yakiniku (Grilled meat) restaurant specializing in Miyazaki beef with all private and semi-private rooms! Powerful ventilation with a smokeless roaster!
[Reopened in 2017] A high-quality space far removed from everyday life.
Enjoy ``luxury Meat Dishes'' studded with seasonal flavors, including special dishes that can only be tasted here.