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Yokohama Chinatown Hot pot Banquet Private Shabu Shabu shabu shabu
Private rooms can accommodate up to 4 people ◎ Be sure to try the ``Tare Kake Wonton'', which is a favorite among repeat customers! 2.5 hours of all-you-can-drink courses are also available.
[Completely private room/floor reserved available] Now accepting reservations for the welcome and farewell party! A restaurant specializing in authentic Szechuan Cuisine in Yokohama Chinatown!
[Currently open with reduced hours] Try the spiciness of authentic Szechuan Cuisine! Completely private room for 8 to 10 people ◆ You can also reserved the entire floor ◎
[Chinatown Boulevard] Mapo tofu and Xiaolongbao ♪ Enjoy authentic Chinese food at a reasonable price ☆ All-you-can-drink course is also a great deal!
If you want to enjoy authentic Cantonese cuisine, go to Fulinkaku! There are courses that use many high-quality ingredients such as shark fin and abalone!
Established in 1947 [Side by Zenlin Gate] Enjoy traditional Cantonese Local Cuisine with all-you-can-eat or Manchurian meals!
[5 minutes walk from Kannai Station] Izakaya (Japanese-style bar) where you can enjoy hearty Kyushu cuisine! Enjoy Hakata Teppanyaki Gyoza / Dumpling and fresh mackerel sashimi♪
Founded in 1959◆Enjoy traditional and profound "authentic Szechuan Cuisine" in a high-quality space. Great for entertaining or special occasions
Large and small private rooms available ◆ Founded in 1966 ◆ A long-established Cantonese restaurant that continues to challenge new dishes
6 minutes walk from Motomachi-Chukagai Station! Delicious cuisine, centered on Cantonese cuisine, where the chef's skill shines
A long-established Restaurants you can casually enjoy authentic Chinese cuisine. There is also a higher-grade all-you-can-eat option♪
This is a home-cooked restaurant in the Northeastern region of China [Tohokujinka New Building]. A restaurant with delicious mutton Meat Dishes and hot pot dishes!
◇Close to Bashamichi Station◇Enjoy traditional and creative Shanghai cuisine in a casual setting woven by a chef who used to work at a famous hotel!