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[1 minute from Ishikawacho Station] Open for lunch too! Enjoy the marriage of Japanese eel cooked using binchotan charcoal and alcoholic beverages. reserved for private use.
A fun space filled with the scent of the ocean and a lively atmosphere◆Enjoy fresh seafood and a variety of drinks at reasonable prices♪
石川町駅5分◆日本人向けに徹底飼育!あっさりと口当たりの良い三元豚とんかつ◎お酒も種類豊富
Kunikazu Shimomura, who has won numerous awards in national professional cooking contests, breathes life into empty vessels.
This restaurant is popular for its ``Raw Mozuku'' and `` Okinawa Soba'' made by Okinawan chefs using Okinawan ingredients delivered directly from the farm.