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I happened to be nearby and thought I'd buy some bread for breakfast, so I remembered this place. It...
There will be lots of honey toast, crown melon bread, and more in July!
It seems they have started selling new bread. Honey toast, 250 yen. So easy. I toasted it and topped...
✳︎Nishikawa@Yokohama
I bought the monthly limited edition Ise Kabusechaan bread.
The harvest s...
In March, it's cherry blossom season.
I remember receiving Sakura Anko bread at this time last year... This year's cherry blossoms have lo...
I bought another loaf. I like to cut it and eat it as is, but I'm also looking forward to putting eg...
Luxurious fruit Christmas bread, like jewels studded on top
As December arrives, the Christmas mood is here and there in an instant. My mood is also getting bus...
November limited edition: Aomori sweet apple bread
It's November now. This year's autumn has been marked by more temperature fluctuations than usual.
...
In October, we have aged pumpkin bean paste bread.
Is it already October? Only 3 more months until the end of the year - time flies!
It's still hot th...
September's limited edition is the finest Japanese chestnut bread
Today is the start of September✨ I recharged my energy with last night's super blue moon healing, an...
July's limited edition bread is blueberry
Nishikawa's limited edition bread, which has become one of the things I look forward to every month,...
"Luxurious bean paste bread made with carefully selected water" 950 yen
I was able to buy it with...
When I went to Nakagawa Station for the first time in a while, I was surprised to see Ginza Nishikaw...
I'm heading to Nakagawa Bakery to buy some bread \(//∇//)\ I've noticed that the number of bakeries ...
Please make a reservation by phone before visiting.
The service over the phone and when visiting ...
Exquisite bread made with carefully selected water
The other day I received some Ginza Nishikawa bread as a souvenir from an acquaintance!
It was so d...
I thought there would be a line, but there wasn't and I was able to buy it right away.
This bread i...
The best fresh bread in this area
The boom in fresh bread is here
Yokohama City Aoba Ward to Tsuzuki Ward area
On January 18, 2020...
The Mid-Autumn Mooncake is a delicious treat for the Mid-Autumn Festival.
It looks like an elaborately made bread.
The dough is kneaded with roasted green tea and has a frag...
中川駅前の銀座にしかわ。
前を通るたびにパンの焼ける良い香りに誘われます。
毎月、1〜10日まで限定で季節を感じるあん巻きのパンが楽しみですが、3月は大好きな桜だったので即get
ナイフを入れた...
こちらのお店 オープン前に駅前でパンを1本づつ配っていました。
多分・・・オープン前の練習用に焼いたパンなのだと思いました。
そのとき食べたパンは 甘味が少なく優しい味わいで美味しかったのですが
...
いろいろ工夫して家族においしいものを食べてもらえるよう頑張っていますが(自分がおいしいものを食べたいうのもある)、パンだけは作れないのですよ。
一応ホームベーカリーもあるんですけどね。
ホームベー...
This review is from a blog post.?
Article URL:http://satochinblog.jp/blog-entry-8419.html
Restaurant name |
Ginza Nishikawa Yokohama Nakagawa Eki Mae Ten
|
---|---|
Categories | Bread |
Phone number (for reservation and inquiry) |
045-914-4024 |
Reservation availability |
Reservations available |
Address |
神奈川県横浜市都筑区中川1-11-25 シーアイマンション港北中川 1F |
Transportation |
60 meters from Nakagawa. |
Opening hours |
Hours and closed days may change, so please check with the restaurant before visiting. |
Average price(Based on reviews) |
|
Payment methods |
Credit card accepted Electronic money accepted |
Private rooms |
Unavailable |
---|---|
Private use |
Unavailable |
Non-smoking/smoking |
− |
Parking |
Unavailable |
Occasion |
|
---|---|
The opening day |
2019.1.18 |
A new bread has been released. It's Halloween time now. I was able to try it at the store. It's a my...