Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Restaurant name |
Yakiniku Gyuutopia
|
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Categories | Yakiniku (BBQ Beef)、Horumon (BBQ Offel) |
Phone number (for reservation and inquiry) |
050-5589-5922 |
Reservation Availability |
Reservations available
※ご予約は平日夜のみ受け付けております。 |
Address |
神奈川県横浜市都筑区茅ヶ崎中央5-1 港北東急S.C. A館 5F |
Transportation |
Immediately after getting off at Center Minami Station 235 meters from Center Minami. |
Opening hours |
|
Budget |
¥5,000~¥5,999 ¥1,000~¥1,999 |
Budget(Aggregate of reviews) |
¥6,000~¥7,999¥1,000~¥1,999
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX、Diners) Electronic money Not Accepted QR code payment Accepted (PayPay) |
Number of seats |
70 Seats |
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Private dining rooms |
OK For 2 people、For 4 people 1 room only |
Private use |
not allowed |
Non-smoking/smoking |
No smoking at all tables There is a smoking room within the facility. |
Parking lot |
OK |
Space/facilities |
Stylish space,Comfortable space,Sofa seats,With power supply,Free Wi-Fi available |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails,Particular about wine |
---|
Occasion |
This occasion is recommended by many people. |
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Service |
(Surprise) Party accommodations,Sommelier |
With children |
Kids are welcome(Babies are welcome,Preschool children are welcome,Elementary school students are welcome),Children menu available |
Website |
https://eatopia.jp/locations/%E3%82%AE%E3%83%A5%E3%82%A6%E3%83%88%E3%83%94%E3%82%A2/ |
The opening day |
2022.8.8 |
Phone Number |
045-507-3631 |
Remarks |
[eatopia group] ▽Main store Yamashina https://tabelog.com/tokyo/A1301/A130101/13268574/ ▽Ginza Yamashina https://tabelog.com/tokyo/A1301/A130101/13240197/ ▽Nakasei Koishikawa store https: //tabelog.com/tokyo/A1323/A132302/13152057/ |
Super Lopia is very popular right now. My favorite supermarket that I go to often these days. When I heard that there was a Yakiniku (Grilled meat) restaurant run by Ropia, I had to give it a try, so I arranged my work schedule and visited there for lunch on a weekday. There is a reception machine in front of the store entrance, and you enter the number of people to receive the reception. I arrived at just around 12:00 and checked in. Probably because it was a busy time, there were 3 groups waiting. I could see some empty seats in the store, so I thought I'd be called right away. That's what I thought, but it must have been a busy time. After about 20 minutes, there was a call announcement and we finally entered the store. I was guided to my seat and handed a towel of the same quality as those used on Shinkansen green cars. Mmm gorgeous! The clerk seemed to be busy, so I just asked him to order using a tablet and quickly left. I later noticed that there was a luggage compartment under the chair, but there was no explanation. . . Ordered skirt steak & marbled lunch. I was told that I could change the soup to short rib soup for an additional ¥220, so I changed it! And the wait was about 10 minutes. . arrival! Grilled fruit on a hot iron plate! Mmm, the meat is delicious! However, the namul and kimchi are average, or at the same level as those sold at the supermarket. . And the meat is delicious, but it's at the level where you can buy better quality meat at the supermarket and grill it at home. . I was a little disappointed because I had high expectations, but I thought it was a Yakiniku (Grilled meat) restaurant where you could eat at a little cheaper than eating at home.