牛肉たっぷりのトマトパスタランチ : Jori Pasuta

After running some errands, it's time for lunch. I went to Jolly Pasta Minami Honjuku. I often stop by when I want to eat pasta. There is always a line at lunchtime, but I was able to get in just as a customer was leaving. I was in the mood for tomato pasta, so I chose this. Quattro cheese and beef meat - 990 yen I ordered the salad and drink bar set - an extra 400 yen It's full of tender and juicy beef. The tomato, beef, and meat sauce go really well together. It's topped with plenty of grated Grana Padano. The cheese and tomato go perfectly together. The green beans and Frutica tomatoes are also great. This is a very filling pasta. I enjoyed both hot and cold drinks from the drink bar. I'm looking forward to the new seasonal pasta menu. When it gets cooler, pasta with lots of mushrooms or soup pasta would be good. I'd like to visit again.

I had lunch at Jolly Pasta for the first time in a while. It was Golden Week, so the restaurant was crowded with customers at lunchtime. I waited a little before entering the restaurant. I discovered a delicious new fettuccine dish made with low-carb flour. It is said to have 25% less carbohydrates. Since there are more and more low-carb menus these days, I guess it has appeared on the pasta menu as well. From the three menu items that caught my eye, I ordered the smoked salmon cream sauce. 1,090 yen. I also added a salad and drink bar set. First, the salad was brought out. It was a green salad with a variety of vegetables. It was delicious. Finally, the pasta arrived. It was topped with salmon that had been smoked for five hours. It had a nice aroma. The pasta was an original fresh pasta made by kneading spinach into low-carb flour. The fresh pasta was delicious when it mixed with the cream. The combination of green vegetables and mushrooms was also good. The cream sauce was light, so even those who don't like rich cream pasta could eat it. The low-carb era of pasta has arrived. I can eat it with peace of mind. I was also interested in the other two types. I would like to visit again.

This is my second visit. It's getting cold, so I had a warm soup pasta lunch. It's Jolly Pasta. There are various pasta menus, but I chose from the fair menu. Hiroshima Oyster and plenty of vegetables in cream soup pasta 1190 yen It's a hot soup pasta. It contains large chunks of Oyster. There are also plenty of vegetables. The cream and pasta go well together. It's a taste unique to winter. It's nice that you can only enjoy it at this time of year. The hot soup pasta filled my stomach. If you want to eat a hearty meat pasta, it's full of beef and cheese! I recommend the tomato meat sauce. 990 yen It contains a generous 100g of beef, so it's very filling. The tomato meat sauce is topped with plenty of cheese. If you add black pepper, the taste changes and it's delicious. I think I can get through the cold winter with hot pasta. ---------------------------------------------------------------------------------------------------------------------------------------- I went there because I wanted to eat pasta at lunchtime while I was out. There are sometimes lines at lunchtime. This time, I was able to get in without having to wait too long. The table seats are spacious and comfortable. There are many types of pasta, so after much deliberation, I chose from the new menu, although there was also a lunch menu. It was chicken and mozzarella cheese in cream sauce. I also ordered a free drink. The combination of chicken, mozzarella cheese, and cream sauce was excellent. The pasta and cream sauce were well mixed and delicious. I had several refills of hot coffee and iced coffee. There were many other pasta dishes that looked delicious, so I would like to go back and eat again.