Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Pictures were taken when users had dinner there at that time so the information it contains may not be the latest. Please confirm before you use this information.
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(by うどんが主食)
(by うどんが主食)
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(by kurandiy)
内観特製パスタ(by nori0627)
(by DJ SIGUR)
(by るんるん♪♪♪)
(by kint1)
(by kint1)
(by モンチッチ)
(by 孤独の食いしん坊万歳)
(by フィシャーマン)
内観(by nori0627)
(by m6s9)
カウンター下のティッシュ(by じゅじゅま2)
カウンター卓上(by じゅじゅま2)
(by take0428)
2015/05(by ARA)
2015/05(by ARA)
(by みうけん)
店内の様子(by さすらいの食べ歩き人)
(by nao-sann)
(by DJKumaKuma)
(by DJKumaKuma)
味玉のご案内(by ラーメン平社員)
麺のご案内(by ラーメン平社員)
(by デイルス・マイビス)
(by かんみ♪)
(by かんみ♪)
(by かんみ♪)
1個だけの4人席w(by のぶぼぼ)
(by りえ姫)
卵へのこだわり(by ジュリア)
(by ジョビ好き)
テーブルの上の調味料(by macpon)
メニュー(by 麺々公平)
メニュー(by 麺々公平)
菅野製麺所特製(by 麺々公平)
醤油(by 麺々公平)
卓上調味料(by B.Dragon)
(by samasamaのココロ)
(by samasamaのココロ)
(by mouda)
調味料は真っ赤な色をした辛味薬味とミル付き...(by mouda)
(by mouda)
入口近くに4人掛けのテーブルとカウンターが...(by mouda)
(by mightycomet)
(by ☆Blue☆)
(by Tamagooo)
(by ヒラメゲッター)
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店内(座席より右まわり)➡(by いたゆこ)
店内(座席より右まわり)➡(by いたゆこ)
店内(座席より右まわり)➡(by いたゆこ)
店内(座席より右まわり)➡(by いたゆこ)
内観(by yamachan父)
店内①♪(by めんくいオヤジ)
(by Air/taiyaki)
Restaurant name |
Ra-Men Torikku(Ra-Men Torikku)
|
---|---|
Categories | Ramen |
045-341-0509 |
|
Reservation Availability |
Cannot be reserved |
Address |
神奈川県横浜市南区吉野町4-20 |
Transportation |
横浜市営地下鉄ブルーライン「吉野町」駅(3番出口)からすぐ 33 meters from Yoshinocho. |
Opening hours |
|
Budget |
¥1,000~¥1,999 ¥1,000~¥1,999 |
Budget(Aggregate of reviews) |
¥1,000~¥1,999¥1,000~¥1,999
|
Method of payment |
Credit Cards Not Accepted Electronic money Not Accepted QR code payment Accepted |
Number of seats |
10 Seats ( テーブル4席、カウンター6席) |
---|---|
Private dining rooms |
not allowed |
Private use |
not allowed |
Non-smoking/smoking |
No smoking at all tables |
Parking lot |
not allowed 近隣にコインパーキングがあります。 |
Space/facilities |
Stylish space,Counter |
Occasion |
With family/children |With friends/colleagues This occasion is recommended by many people. |
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Location |
House restaurant |
With children |
Kids are welcome
カウンター席は高く危険な為、テーブル席へのご案内となります。 |
The opening day |
2012.11.20 |