Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
These photos were voluntarily taken and posted by users and reflect the content at the time of their visit. Please use them as a reference. The content may differ from the latest information, so please confirm with the restaurant before visiting.
「ゆず豚骨」なるメニューもあります!(*≧∀≦*)(by kiku1022)
「ラー油豚骨」ってのも珍しいですね!( ̄□ ̄;)!!(by kiku1022)
カメラの質?のせいで、ボタンが怪しい色に・・・(=_=)(by kiku1022)
190305火 神奈川 麺や西輝 メニュー(by つら)
190305火 神奈川 麺や西輝 トップメニュー(by つら)
(by 豆だぬき2015)
(by 柴ポチ)
券売機メニュー…写り悪くてスミマセン(by ガラテア)
Restaurant name |
Ramen Nishikiya Chogo Ten(Ramen Nishikiya Chogo Ten)
|
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Categories | Ramen |
0466-66-6706 |
|
Reservation availability |
Reservations unavailable |
Address |
神奈川県藤沢市下土棚509-7 |
Transportation |
Walking: 4 minutes from Chogo Station on the Odakyu Enoshima Line 102 meters from Chogo. |
Opening hours |
|
Average price |
~¥999 ~¥999 |
Average price(Based on reviews) |
~¥999
|
Method of payment |
Credit Cards Not Accepted Electronic money Not Accepted |
Number of seats |
12 Seats ( 8 seats at the counter, 4 seats at tables (4 people x 1 table)) |
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Private rooms |
Unavailable |
Private use |
Unavailable |
Non-smoking/smoking |
No smoking at all tables |
Parking |
Unavailable There is a paid parking service at the back |
Space/facilities |
Counter seating |
Occasion |
Family friendly |Solo dining friendly This occasion is recommended by many people. |
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Family friendly |
Children welcome(Babies welcome,Preschoolers welcome,School-age children welcome),Strollers welcome
Child chairs are available. |
Website | |
The opening day |
2018.5.28 |
Remarks |
[Menya Seiki has been renovated to Seikiya Chogo store.] Menya Seiki has changed to "Seikiya Chogo store"! We hope you will continue to patronize us. |
Restaurant highlights |
A popular, rich tonkotsu ramen restaurant with locations in Shonandai and Chogo.
Nishikiya's pork bone soup is carefully prepared over a long period of time, resulting in a clear soup without any unpleasant odor, yet still rich in flavor. The soy sauce used is the "Super Special S
...oba Zen" used in high-end soba restaurants. The salt used is "Fluid Cell", known as the flower of salt. Please try Nishikiya's ramen, which is made with great attention to detail.