Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
- Nearest station：
- Categories：
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- Budget：
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- Fixed holidays：
- Wednesday
Restaurants in the vicinity / スイーツ
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Restaurant information
Details
| Restaurant name |
Meat market（Meat market）
|
|---|---|
| Categories | Yakiniku (BBQ Beef)、Horumon (BBQ Offel) |
| Phone number (for reservation and inquiry) |
050-5590-7532 |
| Reservation Availability |
Reservations available |
| Address |
神奈川県茅ヶ崎市共恵1-4-17 |
| Transportation |
3 minutes walk from the south exit of Chigasaki Station on the Tokaido Line 296 meters from Chigasaki. |
| Opening hours |
|
| Budget |
￥3,000～￥3,999 |
| Budget（Aggregate of reviews） |
|
| Method of payment |
Credit Cards Accepted （VISA、Master、JCB） Electronic money Not Accepted QR code payment Not Accepted |
| Table money/charge |
アルコールご注文のお客様へお通し代おひとり300円頂いております。 |
Seats/facilities
| Number of seats |
30 Seats |
|---|---|
| Maximum party size | 35people（Seating） |
| Private dining rooms |
OK For 4 people Semi-private room for 5 people |
| Private use |
OK For 20-50 people |
| Non-smoking/smoking |
No smoking at all tables Smoking is allowed inside the store from 21:00 (smoking space available outside) |
| Parking lot |
not allowed Please use the nearby coin parking. |
| Space/facilities |
Stylish space,Comfortable space,Counter,Sofa seats,Free Wi-Fi available |
Menu
| Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails,Particular about Japanese spirits (Shochu) |
|---|
Feature - Related information
| Occasion |
With family/children |Banquets/party |Alone This occasion is recommended by many people. |
|---|---|
| Service |
Extended party hours (more than 2.5 hours),(Surprise) Party accommodations(Birthday plate),Happy hour,Take-out |
| With children |
Kids are welcome(Preschool children are welcome,Elementary school students are welcome),Baby strollers accepted |
| The opening day |
2019.10.15 |
| Phone Number |
0467-37-5337 |
| Remarks |
Private rental for 25 people or more (information provided during the course) |