Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
- Nearest station：
- Categories：
-
- Budget：
-
- Fixed holidays：
- Monday
Restaurant information
Details
| Restaurant name |
Rokuchou（Rokuchou）
|
|---|---|
| Categories | Izakaya (Tavern)、Yakitori (Grilled chicken)、Dining bar |
| Phone number (for reservation and inquiry) |
050-5597-2745 |
| Reservation Availability |
Reservations available |
| Address |
神奈川県川崎市川崎区砂子2-1-12 TC19川崎新川通りビル 3F |
| Transportation |
5 minutes walk from Kawasaki Station 345 meters from Kawasaki. |
| Opening hours |
|
| Budget |
￥10,000～￥14,999 |
| Budget（Aggregate of reviews） |
￥8,000～￥9,999
|
| Method of payment |
Credit Cards Accepted （VISA、Master、JCB、AMEX、Diners） Electronic money Not Accepted QR code payment Accepted (PayPay、d Barai、Rakuten Pay、au PAY) |
| Table money/charge |
サービス料10％ |
Seats/facilities
| Number of seats |
22 Seats |
|---|---|
| Private dining rooms |
not allowed |
| Private use |
not allowed |
| Non-smoking/smoking |
No smoking at all tables |
| Parking lot |
OK There is a coin parking nearby |
| Space/facilities |
Stylish space,Comfortable space,Wide seat,Counter,Free Wi-Fi available |
Menu
| Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu),Particular about wine |
|---|
Feature - Related information
| Occasion |
This occasion is recommended by many people. |
|---|---|
| Location |
Secluded restaurant |
| Website | |
| The opening day |
2019.5.24 |
| Phone Number |
044-223-7366 |
What was particularly delicious was the chicken sashimi of Kisakiji chicken, which was rich and matched well with the egg yolk soy sauce. The chicken meatballs were fluffy and juicy. You can choose from chicken soup Ramen, chicken minced rice bowl, and chicken curry. Instead of the usual seasoning of minced chicken, it had a perilla flavor and was refreshing and not heavy. The bird itself was delicious, but the fragrant grilling was also wonderful. I'm looking forward to the future, as there were times when the staff were not well-informed and the newcomers were not well-versed, so they were perceived differently.