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[Renovated to 13 private and semi-private rooms! The famous live fish is made with fresh fish! Over 50 types of sake carefully selected by sake masters! ]
Live crab course prepared by a master chef <From a Michelin-starred restaurant in Ehime> Live crab course from 8,980 yen Many private rooms available
A5 female Wagyu beef carefully selected by the shop owner who used to be a butcher. / Receive luxurious benefits when you make a reservation from the official website!
[Directly connected to Kawasaki Station, 3 minutes walk] Izakaya with Izakaya (Japanese-style bar) rooms where you can enjoy Japanese-style meal and alcohol.Individual large party meal with all-you-can-drink included @ 5,500 yen~
[Fresh fish caught in the morning] [Fresh raw Oyster] to your heart's content. Savor the seasonal fish.