Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Sumibi Kushiyaki Doman Naka
(炭火串焼き どまん中)- Nearest station：
- Categories：
-
- Budget：
-
- Fixed holidays：
- Tuesday
Restaurant information
Details
| Restaurant name |
Sumibi Kushiyaki Doman Naka
|
|---|---|
| Categories | Yakitori (Grilled chicken skewers)、Izakaya (Tavern) |
| Phone number (for reservation and inquiry) |
050-5570-2719 |
| Reservation Availability |
Reservations available |
| Address |
神奈川県川崎市幸区下平間111-22 野山ビル 1F |
| Transportation |
2 minutes walk from Kashimada Station on the Nambu Line 251 meters from Kashimada. |
| Opening hours |
|
| Budget |
￥3,000～￥3,999 |
| Budget（Aggregate of reviews） |
￥3,000～￥3,999
|
| Method of payment |
Credit Cards Accepted Electronic money Not Accepted QR code payment Not Accepted |
Seats/facilities
| Number of seats |
40 Seats （ 6 seats at A counter, 7 seats at B counter, table seats for 4 people x 3, seats for 6 people x 1, tatami room (horizontal kotatsu style) seats for 4 people x 2, seats for 2 people x 1） |
|---|---|
| Maximum party size | 40people（Seating） |
| Private dining rooms |
not allowed |
| Private use |
OK For 20-50 people |
| Non-smoking/smoking |
Smoking establishment Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
| Parking lot |
not allowed |
| Space/facilities |
Stylish space,Comfortable space,Counter,Tatami seats,Horigotatsu seats,Sports TV,With power supply,Free Wi-Fi available |
Menu
| Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu) |
|---|---|
| Food |
Particular about vegetable,Particular about fish |
Feature - Related information
| Occasion |
|
|---|---|
| Service |
Extended party hours (more than 2.5 hours),(Surprise) Party accommodations |
| Phone Number |
044-200-4915 |
The menu has a wide variety and is all delicious.As it is a charcoal-grilled restaurant, there is a variety of menu items other than just chicken.The photo shows chicken liver sashimi, grilled yukhoe, skirt steak skewers, liver skewers, and fried tofu topped with natto.Smoking is allowed at all seats, so rice is served. It appears that they cannot serve food such as noodles.It seems to be classified as a bar whose main purpose is smoking. As someone who has quit smoking, I found it difficult that all seats were allowed to smoke.I was glad that the person next to me wasn't smoking, but I was concerned that the person behind me was smoking.The owner and the guy in the grill were not wearing masks and were cheerfully serving customers.The hall staff were also wearing masks. The restaurant is cheerful and the customer service is good.It's delicious, so I'll probably go again.However, I'd go more if they thought about separate smoking areas and masks.It's cash only.