Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Anraku tei
(安楽亭)- Nearest station：
- Categories：
-
- Budget：
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Pork ribs, mini bibimbap, mini yukkejang soup, mini salad, kimchi, almond tofu
Restaurant information
Details
| Restaurant name |
Anraku tei
|
|---|---|
| Categories | Yakiniku (BBQ Beef)、Horumon (BBQ Offel)、Korean cuisine |
| Phone number (for reservation and inquiry) |
044-752-7529 |
| Reservation Availability |
Reservations available |
| Address |
神奈川県川崎市高津区明津220 |
| Transportation |
18 minutes walk from Musashi-Nakahara Station 1,465 meters from Musashi Nakahara. |
| Opening hours |
|
| Budget |
￥1,000～￥1,999 ～￥999 |
| Budget（Aggregate of reviews） |
￥3,000～￥3,999￥1,000～￥1,999
|
| Method of payment |
Credit Cards Accepted （VISA、Master、JCB、AMEX、Diners） Electronic money Accepted （Transportation electronic money(Suica)、Rakuten-Edy、WAON、iD） QR code payment Accepted (PayPay) |
Seats/facilities
| Number of seats |
100 Seats |
|---|---|
| Private dining rooms |
not allowed |
| Private use |
OK |
| Non-smoking/smoking |
No smoking at all tables Separate smoking room available |
| Parking lot |
OK |
| Space/facilities |
Free Wi-Fi available |
Feature - Related information
| Occasion |
|
|---|---|
| Service |
Take-out |
| Website | |
| Remarks |
QR code payment: LINEpay can also be used. |
| PR for restaurants |
We are particular about both the meat and the sauce! This is a Yakiniku (Grilled meat) restaurant that pursues the deliciousness of the ingredients as they are! All-you-can-eat is also available◎
All-you-can-eat, single items, and lunch options are also available! Anrakutei's Yakiniku (Grilled meat) does not use fat-injected meat or binder meat due to its unique "natural meat" policy. We are p |
▼ restaurant is different, but Anrakutei worked part-time for 3 years after graduating from high school ▼ I ordered a set meal that I often ate at the time. ▼ The especially recommended yukkejang soup is not made by heating the product, but by stir-frying meat and vegetables with yangnim based on beef bone soup made before opening, and it is the best cost-effective cup that takes a lot of time and effort