Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Restaurant name |
Sumibi Yakiniku Shichiri Mbou
|
---|---|
Categories | Yakiniku (BBQ Beef)、Horumon (BBQ Offel)、meat dishes |
Phone number (for reservation and inquiry) |
044-798-2917 |
Reservation Availability |
Reservations available |
Address |
神奈川県川崎市宮前区野川本町2-4-31 |
Transportation |
5 minutes by car from Kajigaya Station on the Tokyu Denentoshi Line 1,979 meters from Kajigaya. |
Opening hours |
|
Budget |
¥2,000~¥2,999 ¥1,000~¥1,999 |
Budget(Aggregate of reviews) |
¥3,000~¥3,999¥1,000~¥1,999
|
Method of payment |
Credit Cards Accepted (JCB、AMEX、Diners、VISA、Master) Electronic money Accepted (Transportation electronic money(Suica)、Rakuten-Edy、WAON、iD) QR code payment Accepted (PayPay) |
Number of seats |
100 Seats |
---|---|
Private dining rooms |
OK For 2 people、For 4 people、For 6 people |
Private use |
not allowed |
Non-smoking/smoking |
No smoking at all tables Separate smoking room available |
Parking lot |
OK |
Space/facilities |
Comfortable space,Free Wi-Fi available |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails |
---|
Occasion |
This occasion is recommended by many people. |
---|---|
Service |
Take-out |
Website | |
Remarks |
QR code payment: LINEpay can also be used. |
PR for restaurants |
All-you-can-eat selection of carefully selected domestic beef◎Enjoy charcoal-Yakiniku (Grilled meat) yakiniku in a relaxed and calm atmosphere.
You can relax in our many private rooms and charcoal grills throughout the restaurant. Shichiwabo's menu is filled with the desire to enjoy the natural deliciousness of the ingredients and the unique |
If you want to eat meat, but you can't drink it because you're in a car, then eat meat as your main meal. First visit with this concept. The interior of the store has a calm layout with semi-private rooms. Once seated, a charcoal grill is set. Stone-grilled bibimbap. Cook in a stone pot so hot that it burns you, wait for it to brown slightly, then stir and eat. It's good to have so many ingredients, I wish I had made it larger... Seafood pancake. Unusual crispy and delicious! Extra thick Cow tongue. Grill the whole chunk over charcoal, then cut it with scissors and eat. The best, marbled and soft! Goes well with grated ponzu sauce. Misuji. Lean meat with a strong beef aroma but not greasy. Salt that doesn't spoil the flavor is best. Other, we ordered liver, salad, etc. and it cost over 3,000 yen per person. With this quality, the cost performance is reasonable! If you want to drink beer or wine, the "Shichiwabou Assortment" from the large plate menu looks good.