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2 minutes from Musashikosugi Station◆Enjoy fresh Oyster and robatayaki from all over the country with a wide variety of sake♪
June 23rd (Sun) to 26th (Wed) is Jin's 10th Anniversary Festival!!
[5 minutes from Shinmaruko Station/Musashi-Kosugi Station] Kansai-style oden with strong dashi soup & vegetable wrapped skewers x 30 types of lemon sour!
[3 minutes from Musashikosugi Station] All-you-can-drink craft beer course starts from 4,000 yen for 3 hours and 7 dishes! ! !
[5 minutes from Shin-Maruko Station] A fresh Cheese Dishes specialty restaurant famous in the media! From cafe to dinner◎
[Happy Hour is being held] Beer and highballs are 100 yen on weekdays from 16:00 to 18:00 and on Saturdays, Sundays, and holidays from 12:00 to 16:00!
A Tempura bar where you can enjoy carefully created Tempura and wine!!
Over 20 types of carefully selected sake, authentic shochu, Grilled skewer skewers of Tottori Daisen chicken, fish dishes, and other seasonal dishes
3 minutes from Shinmaruko/Musashi-Kosugi Station◆Enjoy a plate that colors the four seasons with a variety of sake. Great for after work or with children ◎
A skewered Grilled skewer and wine restaurant with a sommelier. Over 120 carefully selected wines. Nine types of wine by the glass are also available.
[Private rooms available] A meat bar where you can enjoy exquisite beef hot pot made with carefully selected Japanese Wagyu beef and other reasonably priced alcoholic beverages.
[3 minutes walk from Musashikosugi Station] Open from 11:30! We have tonjiru that goes well with sake and rice!
■Oyamadori Yakitori (grilled chicken skewers) specialty store where you can enjoy casually in a comfortable space
Carefully selected Kyushu ingredients and robatayaki
[Direct delivery from a meat wholesaler] "Yakiton" made with fresh domestic pork offal is really delicious!! A popular bar with a retro Showa era interior
[Opened on July 25th♪] Enjoy to your heart's content the exquisite Korean Cuisine that cheese lovers will love.
<1 minute walk from Musashi-Kosugi Station> Bistro Izakaya (Japanese-style bar) Cow tongue, Oyster, craft beer, natural wine and local sake