Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
- Nearest station：
- Categories：
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- Budget：
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Restaurant information
Details
| Restaurant name |
Shichirin Yakiniku Anan
|
|---|---|
| Categories | Yakiniku (BBQ Beef)、Izakaya (Tavern)、Horumon (BBQ Offel) |
| Phone number (for reservation and inquiry) |
050-5457-1643 |
| Reservation Availability |
Reservations available |
| Address |
神奈川県川崎市高津区久本3-1-1 小川ビル ２Ｆ |
| Transportation |
1 minute walk from Musashi Mizonokuchi Station on the JR Nambu Line 3 minute walk from Mizonokuchi Station on the Tokyu Denentoshi Line 131 meters from Musashi Mizonokuchi. |
| Opening hours |
|
| Budget |
￥2,000～￥2,999 ￥1,000～￥1,999 |
| Budget（Aggregate of reviews） |
￥2,000～￥2,999
|
| Method of payment |
Credit Cards Accepted （VISA、Master、JCB、AMEX、Diners） Electronic money Accepted （Transportation electronic money(Suica)、Rakuten-Edy、nanaco、WAON、iD、QUICPay） QR code payment Accepted (PayPay、Rakuten Pay、au PAY) |
Seats/facilities
| Number of seats |
50 Seats |
|---|---|
| Private dining rooms |
not allowed |
| Private use |
not allowed |
| Non-smoking/smoking |
No smoking at all tables |
| Parking lot |
not allowed Please use the nearby coin parking. Please refrain from coming by car if you are drinking alcohol. |
| Space/facilities |
Wide seat,Tatami seats,Horigotatsu seats |
Menu
| Set menu |
All you can eat |
|---|---|
| Drink |
Japanese spirits (Shochu),Cocktails |
| Food |
Particular about vegetable |
Feature - Related information
| Occasion |
With family/children |With friends/colleagues This occasion is recommended by many people. |
|---|---|
| Service |
Extended party hours (more than 2.5 hours) |
| With children |
Kids are welcome |
| Website | |
| Phone Number |
044-833-7737 |
A cheap all-you-can-eat yakiniku chain restaurant. I used to sell takeaway products and frozen meat at An'an, but I thought that an all-you-can-eat restaurant like An'an was only valuable if you could eat all-you-can-eat, and the quality of An'an meat was not good in the first place, so no matter how much you were told that it was 500 yen for 500g, it wouldn't change even if you bought it at a commercial supermarket, but rather it would be cheaper. I thought, so I dared to eat all I could eat quietly. The course is 1900 yen including tax. It's good that you can bake it with charcoal, but the quality is not good anyway. So, the restaurant here is not very helpful, the table we were shown is sticky, and the ashes of the previous customers are still falling, hmm. So, at An'an, there are some hidden menus that are not in the all-you-can-eat lineup. This time, there was a "seasoned Cow tongue" that was originally 420 yen, and I focused on eating it. I ordered 5 plates of this, so the all-you-can-eat price is exceeded at that point, if you take it at face value. However, even though the quality of the Cow tongue was not good, I felt that the fat was not harsh, so I was able to eat a lot. It's good that short ribs are thickly sliced, but the fat is heavy. Young short ribs 290 yen, V short ribs 270 yen, salt pork hormone 250 yen, seri 250 yen, pork ribs 250 yen, yagen nankotsu 200 yen, half cabbage 200 yen. A total of 3810 yen. Not bad. ~Video~ https://youtu.be/qoywUFwTc6s