Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Shaghun
(シャグン)
Restaurant information
Details
| Restaurant name |
Shaghun（Shaghun）
|
|---|---|
| Categories | India cuisine |
| Phone number (for reservation and inquiry) |
044-813-0102 |
| Reservation Availability |
Reservations available |
| Address |
神奈川県川崎市高津区溝口1-18-12-2F |
| Transportation |
4 minutes walk from Mizonokuchi Station 4 minutes walk from Musashi-Mizonokuchi Station 322 meters from Mizonokuchi. |
| Opening hours |
|
| Budget |
￥1,000～￥1,999 ～￥999 |
| Budget（Aggregate of reviews） |
￥4,000～￥4,999￥1,000～￥1,999
|
| Method of payment |
Credit Cards Accepted （JCB、AMEX） Electronic money Not Accepted |
Seats/facilities
| Number of seats |
40 Seats |
|---|---|
| Private dining rooms |
not allowed |
| Private use |
not allowed |
| Non-smoking/smoking |
No smoking at all tables |
| Parking lot |
not allowed |
| Space/facilities |
Stylish space,Comfortable space,Wide seat,Sofa seats |
Menu
| Drink |
Japanese spirits (Shochu),Wine,Cocktails |
|---|---|
| Food |
Particular about vegetable |
Feature - Related information
| Occasion |
With family/children |With friends/colleagues This occasion is recommended by many people. |
|---|---|
| Location |
Beautiful night view |
| Service |
Extended party hours (more than 2.5 hours),Take-out |
| With children |
Kids are welcome |
| The opening day |
2010.6.18 |
| Remarks |
Take-out and delivery available |
| PR for restaurants |
Authentic Indian Curry made with carefully selected spices in Mizonokuchi!
Curry made with carefully selected spices, with a real Indian taste arranged to suit Japanese tastes. We offer a variety of options, from a simple one-plate set menu to a course menu perfect for banqu |
Visited for dinner on a Saturday during the long weekend. It is a 6-minute walk from the busy Musashi-Mizonokuchi Station on the JR Nambu Line and Mizonokuchi Station on the Tokyu Line. I went to my beloved Indian Cuisine for dinner with a Burmese friend, just like the last time. We made a reservation at 6 p.m. and were surprised to find that there were many empty seats! We toasted with draft beer, ate tandoori chicken and sea ka bbq, and talked like we were losing track of time, and drank white wine. For the main course, my friend ordered the super spicy "Mutton Masala" curry, made with soft mutton stewed in a rich sauce, "Aloo Gohbi" curry with potatoes and cauliflower as seasonal vegetables, and a large naan. Finally, we had the special dessert "Kulfi", relaxed with chai, and a souvenir "Mutton Biryani". The taste was consistent, the tandoori dishes cooked in a large oven were well-seasoned, the spicy curries were soft, and the naan was large and tasty. It started to get crowded around 8 p.m., and there were many families from India and groups of young men, which shows how "authentic the taste is." Although the owner was absent, the service and operation of the restaurant remained smooth as ever. It has become a restaurant loved by many people, and I'm glad I've supported it since it opened! Please continue to share the delicious flavors of India.