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◇3 minutes from Mizonokuchi Station ◇Equipped with private rooms perfect for parties of 2 to small groups! Happy hour from Monday to Thursday only until 6pm!
◇◆Stylish bonfire Italian Cuisine in Mizoguchi◆◇
Smoking booth available ☆ Drinks are half price until 8/2 "Thanksgiving"! 30 times hot spicy hot pot and garlic horumon Teppan-yaki are popular
Newly opened, fully equipped with private rooms! "Fish dishes", "Tempura" and "Renge Sushi"
Charcoal, meat, and wine! One floor reserved! We look forward to hearing from you regarding all kinds of parties!
[Directly connected to the station] Open for lunch! Great All-you-can-drink course (for drinks only) 2 hours from 1,759 yen! Great coupons available!
1 minute walk from the south exit! Bottles of wine are half price on the 1st ★ A casual and enjoyable Bistro!!
[Enjoy raw meat in Mizonokuchi!] Tiger and Swallow has been renovated into "Toyojiro"!
12/12OPEN! 1 minute walk from Mizonokuchi Station ◆ Enjoy all-you-can-eat high-quality Japanese black beef! Yakiniku (Grilled meat) restaurant prepared to go into the red!
11.28OPEN! ◆◇Pizza ALL 500 yen◆◇Stylish & delicious casual Italian Cuisine *
【溝の口駅 徒歩1分】6/28(金)リニューアルオープン!個室あり!
[6 minutes from the east exit of Mizonokuchi Station] Limited to our store★ Banquet course with 2 hours of all-you-can-drink starts from 3,300 yen♪
[4 minutes walk from Mizonokuchi Station] Enjoy the marriage of Genghis Khan (Mutton grilled on a hot plate) Khan made with high-quality raw lamb and wine
Authentic Izakaya (Japanese-style bar) where you can enjoy Yakitori (grilled chicken skewers) and morning Seafood
[3 minutes walk from Mizonokuchi Station] Lots of popular sake and craft beers such as Shinsei and Space Beer!
[3 minutes walk from Mizonokuchi Station] We offer a banquet plan with 2 hours of all-you-can-drink at a special price.
Enjoy wine and meat in a stylish restaurant♪ Courses with all-you-can-drink start at 3,000 yen! reservation on the day are also welcome!
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[2 minutes from Takatsu Station] A wide variety of dishes with authentic curry and spices made by a veteran chef ◎ Can reserved