Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
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Shichirin Charcoal-Yakiniku (Grilled meat) Yurin Kakio Branch @ Asao Ward, Kawasaki City, Kanagawa Prefecture ~ A good Yakiniku (Grilled meat) restaurant I visited a while ago. I thought it was actually uploaded, but it seems like it hasn't been uploaded yet, so I'll upload it. When you think of Yakiniku (Grilled meat) in the Tama area, you think of ``Ami-Ami'', but the other day I went to ``SOCOLA Wakabadai Branch'' and it was pretty good, so I decided to go to ``Shichirin Charcoal Yakiniku (Grilled meat) Yurin Kakio Branch'' to investigate further. Saw. The charcoal will arrive and you can start ordering. Order by tablet. First up Cow tongue. It's great that you don't have to adjust the quantities even if you order multiple servings. I ordered kimchi and okimchi, wagyu beef loin, and zabuton. I'm fine with just kainomi, tsurami, and brisket. Rather, it is a standard product. Finish with yukkejang soup and rice. I think the store manager was very nice, and the customer service was casual and good. Shichirin Charcoal Yakiniku (Grilled meat) Yakiniku Yurin Kakio Branch 2-25-1 Katahira, Asao Ward, Kawasaki City, Kanagawa Prefecture 215-0023 Sun Palace Hyuga Phone: 044-987-4429
Restaurant information
Details
| Restaurant name |
Shichirin Sumibiyakiniku Yuurin
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|---|---|
| Categories | Yakiniku (BBQ Beef)、Horumon (BBQ Offel)、Izakaya (Tavern) |
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050-5868-8796 |
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| Reservation Availability |
Cannot be reserved |
| Address |
神奈川県川崎市麻生区片平2-25-1 サンパレス日向 1F |
| Transportation |
7 minutes walk from Kakio Station on the Odakyu Line. Turn right from the north exit of Kakio Station. ↓ When you see the railroad crossing on the right and Kato Orthopedic Clinic on the left, turn left. ↓ Proceed to the "Kakio" intersection and turn right on National Route 3. ↓ Follow the sidewalk on Persimmon's side and continue straight. ↓ Walk straight for about 4 minutes and you will see the store on your right. Look for the red signboard of the play ring! This is restaurant in front of FamilyMart♪ 453 meters from Kakio. |
| Opening hours |
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| Budget |
￥3,000～￥3,999 |
| Budget（Aggregate of reviews） |
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| Method of payment |
Credit Cards Not Accepted Electronic money Accepted QR code payment Not Accepted |
Seats/facilities
| Number of seats |
23 Seats （ 8 table seats (34 people), 15 tatami seats (84 people)） |
|---|---|
| Private dining rooms |
not allowed |
| Private use |
not allowed |
| Non-smoking/smoking |
No smoking at all tables There is a smoking area inside the store |
| Parking lot |
OK 29 units |
| Space/facilities |
Wide seat,Tatami seats,Horigotatsu seats |
Menu
| Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails |
|---|
Feature - Related information
| Occasion |
This occasion is recommended by many people. |
|---|---|
| With children |
Kids are welcome
We also have chairs and tableware for children. Please bring your family with you. |
| Website | |
| Phone Number |
044-987-4429 |
| Remarks |
Electronic money: PayPay can be used! Our restaurant does not offer any all-you-can-drink or all-you-can-eat courses. In principle, we only accept orders for single items. |
Yurin @Katahira, Asao-ku, Kawasaki City - A popular Yakiniku (Grilled meat) restaurant along with ``Ami-Ami'' The coronavirus pandemic is calming down, and the movement of customers in the restaurant industry is improving. However, because of the high element of leisure consumption, I believe that many stores attract more customers on weekdays than on weekends. Also, it seems that many stores have difficulty retaining staff on weekends, so I think what we should do is create stores that are highly leisure-friendly even on weekdays, and create stores where people don't quit. yeah. Today, I would like to research what a popular restaurant is like in planning a booklet for members at ``Yurin'', which is a popular Yakiniku (Grilled meat) restaurant along with ``Ami-Ami''. Generally speaking, Yakiniku (Grilled meat) and opening Sushi are industries with a high level of leisure, but since opening Sushi has been having trouble, Yakiniku (Grilled meat) businesses are also in demand for food, so it should be a good thing. Let's start with the tongue. Grilled Suki (940 yen per person) Wagyu Lean Loin (940 yen per person) Brisket I only order kainomi, brisket, and surami, but today the surami was sold out so I only had brisket. However, there was a little bit of thrush, so I was given one. How wonderful. It's a flexible store. Finally, cut off the tongue (490 yen per person). Delicious! However, since I am on a sodium restriction, my blood pressure may rise. Opening Sushi and Yakiniku (Grilled meat) restaurants seem to have a special trick: reducing salt. The customer service was very nice and I had a great time. Yurin 2-25-1 Katahira, Asao-ku, Kawasaki-shi, Kanagawa 215-0023 Sun Palace Hyuga Phone: 044-987-4429