Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Sachifukuya
(さち福や)- Nearest station：
- Categories：
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- Budget：
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Restaurant information
Details
| Restaurant name |
Sachifukuya
|
|---|---|
| Categories | Cafeteria、Ten-don (Tempura Bowl)、Sweets |
|
042-770-1333 |
|
| Reservation Availability |
Cannot be reserved |
| Address |
神奈川県相模原市緑区橋本3-28-1 ミウィ橋本 |
| Transportation |
JR Yokohama Line/Sagami Line "Hashimoto Station" and Keio Sagamihara Line "Keio Hashimoto Station" North Exit 49 meters from Hashimoto. |
| Opening hours |
|
| Budget |
￥1,000～￥1,999 ￥1,000～￥1,999 |
| Budget（Aggregate of reviews） |
￥1,000～￥1,999￥1,000～￥1,999
|
| Method of payment |
Credit Cards Accepted Electronic money Not Accepted |
| Table money/charge |
なし |
Seats/facilities
| Number of seats |
68 Seats |
|---|---|
| Private dining rooms |
not allowed |
| Private use |
not allowed |
| Non-smoking/smoking |
No smoking at all tables |
| Parking lot |
OK |
Feature - Related information
| Occasion |
|
|---|---|
| Website | |
| Remarks |
*Please check with restaurant for details. |
| PR for restaurants |
All-you-can-eat mentaiko♪ A healthy meal with proper rice. A taste of home cooking that you'll want to eat every day [Miwe Hashimoto]
Hot rice cooked in a kamado (traditional Japanese cooking stove) and well-balanced side dishes. We cook carefully selected fresh ingredients with care. This is the "freshly cooked deliciousness" and " |
I visited the restaurant on a weekday at lunchtime, just after 1pm. I got the impression that most of the customers were housewives. I ordered a set meal and was able to eat as much mentaiko and salad as I wanted in a buffet style. The food tasted okay, but what bothered me was the reuse of plates. You are given a small plate at the beginning and you have to reuse it, so the sauce from the previous dish is still on it and you can't fully refresh yourself, and even if you want to eat Side Dishes at the end, you don't feel like eating it on the plate you used for the side dishes... Maybe there are other plates? At least I wasn't told that, so I started off with a moderate amount of pickles and mentaiko on one plate and didn't have any more. If it's a restaurant with this style, I would have been happy if they could replace the plates or make several plates available for use.