Steak (Open Sunday) in Sagamihara

Jukuseiniku Baru Reddokingukongu Hashimoto

Hashimoto Sta. / Steak, Dining bar, Wine bar

[Courses and fairs that change with the seasons] The specialty is “Aged Meat Tagliata”! If you want to drink meat, please come to our restaurant.

3.34

76

  • JPY 4,000~JPY 4,999
  • -
  • -
  • Smoking / Non-smoking area separated
  • All-you-can-drink

Cherry s

Minami Hashimoto Sta. / Hamburger, Hamburger steak, Steak

3.43

87

  • JPY 3,000~JPY 3,999
  • JPY 2,000~JPY 2,999
  • Monday
  • Smoking / Non-smoking area separated