Online booking
Close
[5 minutes walk from JR Ishikawacho Station] Featured in Michelin Guide Yokohama 2015.
Cherish both tradition and creativity. A variety of seasonal Chinese cuisine centered around Cantonese cuisine.
Kuroge Wagyu beef and aged fish are delivered Teppan-yaki. Enjoy carefully selected sake in a high-quality, casual and relaxing space.
Enjoy homemade karasumi and freshly made soba noodles in a 100-year-old Japanese house in the ancient capital of Kamakura
Steak made from different cuts of Japanese Black beef that has been aged for about 30 days!
Spend a special time at the most historic Western-style palace...
A5 female Wagyu beef carefully selected by the shop owner who used to be a butcher. / Receive luxurious benefits when you make a reservation from the official website!