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A bowl of ramen that uses ingredients from Sagamihara that can only be enjoyed here, and is full of the owner's ideas.
[Thanks to your support, we are celebrating our 2nd anniversary] The most popular item is low-temperature cooked duck meat, chicken, pork loin, and special soy sauce ramen with the scent of yuzu.
[Opened last October] No chemical seasonings, domestically produced, clear soup ramen