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Creative Japanese-style meal using ingredients from Odawara ♪ A hearty lunch! Semi-private rooms available for small groups ◎ takeaway available
Savor seasonal specialties made with the techniques cultivated at the restaurant, and creative Japanese cuisine made with fresh fish carefully selected from the market.
[1 minute from Ofuna Station] Yakitori (grilled chicken skewers) grilled with fresh local chicken and Bincho charcoal from 132 yen per piece | Banquets for up to 60 people | Private room for 2 people and more
1 minute walk from the west exit of JR Yokohama Station! All-you-can-drink courses from 6,000 yen, plenty of private rooms, seasonal lunches, and limited edition sake available.
[2 minutes walk from Yokohama Station West Exit] Enjoy carefully selected seafood that strives for freshness and deliciousness, along with the finest Japanese sake.
[3 minutes walk from Kawasaki Station] Lunch drinks are also welcome! Open from 13:00 on Saturdays and Sundays! Enjoy carefully selected fresh fish with sake!
[1 minute walk from Totsuka Station] Enjoy "definitely delicious food" made with fresh fish caught in the morning in Sagami Bay and seasonal ingredients!
[1 minute walk from Noborito Station Ikuta Ryokuchi Exit] The "Binchotan charcoal meatballs" prepared daily are a must-try.
[5 minutes walk from Yokohama Station] Enjoy "definitely delicious food" made with fresh fish caught in the morning in Sagami Bay and seasonal ingredients!
[2 minutes walk from Hiyoshi Station] Recommended for parties! The popular goldfish course starts from 3,500 yen♪
Enjoy sophisticated, chewy soba noodles and seasonal ingredients that go well with alcohol.