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[Excellent freshness! ] The owner, who has been a chef for over 30 years, will serve you with fresh seafood dishes caught every morning in Sagami Bay!
Kaiseki cuisine prepared by Chiyoshi Sato, winner of the Minister of Health, Labor and Welfare Award. Enjoy the specialties of seasonal ingredients.
5 minutes from Kawasaki Station ◆ Increase your immunity by eating our proud live soft-soft-shelled turtle ◎ [Original] soft-shelled turtle Gyoza / Dumpling is very popular