Yakiniku (Japanese BBQ) (Shochu & All-You-Can-Drink) in Kanagawa

Delicious meat is a given! Creative a la carte dishes are also very popular!

◆Delight with the famous rare chateaubriand and special tongue ◎Completely equipped with private rooms, all seats allow smoking◎

Kawasaki Genghis Khan (Mutton grilled on a hot plate) one of the best in the Kanto region, where you can taste "rare Icelandic lamb, which accounts for only 1% of domestic imports"

[Motsu-nabe (Offal hotpot) course + 120 minutes all-you-can-drink Comikomi 5,995 yen] The ultimate "Motsu-nabe (Offal hotpot)" course at a hormone specialty store

2 minutes walk from Keikyu Kawasaki Station ★ Grilled fresh offal from 290 yen ★ Fresh offal sashimi cooked at low temperature is also very popular!

Reopening on May 3rd! A long-established horumon dojo in Akebonocho, Kannai

Perfect ventilation! ! Enjoy Kuroge Wagyu beef at a reasonable price.

When it comes to fresh liver in Yokohama, it's Kokiya!

[3 minutes walk from Mizonokuchi] The second generation of Sangenjaya, Shibuya's popular restaurant "Kanteki"! ! ★Very popular [grilled golden liver]

[Isezaki Chojamachi Station] Can reserved large parties♪

[1 minute walk from Tsurumi Station] A5 rank Wagyu Yakiniku (Grilled meat) restaurant in a stylish space!

5 minutes from Kannai Station ◆Enjoy our proud extra-thick meat ◎All-you-can-pour highballs and all-you-can-drink from the server with a seat!

"I want to convey the deliciousness of Wagyu beef..." To fulfill this desire, [Shigekichi] opened in Hon-Atsugi.

Enjoy carefully selected beef, including domestic A5 rank beef, and monthly dishes ♪ Courses suitable for anniversaries are available ◎