Japanese Cuisine (Takeout) in Kanagawa

[Private room available] Straw-grilled ``Salt Tataki'' grilled over a powerful flame is a specialty

A creative eel restaurant where you can enjoy eel shabu, eel skewers, etc. using eel from Aichi Isshiki Town. A store with famous sake such as Juyondai

[Near Yokohama West Exit] Enjoy fresh fish purchased directly from Sakaiminato, Tottori Prefecture, Ofunato, Iwate Prefecture, and Toyosu Market

1 minute from Shin-Yokohama♪Private room Izakaya (Japanese-style bar) Meals are served in a completely private room♪ [2.5-hour all-you-can-drink course starts from 4,000 yen]

[1 minute walk from Kannai Station North Exit] Banquet plan with 2 hours of all-you-can-drink available at a special price.

[1 minute walk from Center Minami Station] We offer a banquet plan with all-you-can-drink for 2 hours at a special price.

[3 minutes walk from Kannai Station] Enjoy artisan Sushi and Japanese-style meal that conveys the charm of the season in an unpretentious and relaxing Japanese space.

1 minute walk from Chuo-Rinkan Station♪Enjoy the private Japanese room in the style of an old folk house, Creative Cuisine, and a wide variety of alcohol!!

For those who want to drink at a good price! For those who want a luxurious drink! Please take a look ♪ Now is the time to aim!

1 minute walk from the west exit of JR Yokohama Station! All-you-can-drink courses from 6,000 yen, plenty of private rooms, seasonal lunches, and limited edition sake available.

[Directly connected to Kamakura Station! ] A stylish Japanese-style meal Restaurants you can enjoy local fish from Odawara Port and Kamakura vegetables ◆ Lunch is welcome!

Japanese Japanese-style meal prepared by the owner of a long-established store in Ginza and Roppongi ◆ Enjoy with sake carefully selected from all over the world

Japanese Cuisine made with the skills of a former three-star restaurant chef and 120 types of sake from all over the country are always available. Please enjoy it.

[1 minute walk from Shin-Yurigaoka Station] Uses domestic ingredients! A restaurant where you can enjoy handmade food prepared by the chef in a space where you can feel the warmth of wood.

Kunikazu Shimomura, who has won numerous awards in national professional cooking contests, breathes life into empty vessels.