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2 minutes from Yokosuka Chuo Station ◆We offer seasonal ingredients in a variety of ways! Weekend courses also include 3 hours of all-you-can-drink from 3,300 yen♪
12/12OPEN! 1 minute walk from Mizonokuchi Station ◆ Enjoy all-you-can-eat high-quality Japanese black beef! Yakiniku (Grilled meat) restaurant prepared to go into the red!
Steak industry's "Don!" Overwhelming volume and cost performance that will satisfy both your stomach and your wallet!
[1 minute walk from Yokosuka Chuo Station] Limited time offer! All-you-can-drink for 3 hours every day ♪ Enjoy rich cheese and wagyu beef in a completely private room ♪
[4 minutes from Kannai Station] Enjoy a course full of authentic chicken nanban and Miyazaki local chicken. reserved OK
≪3 minutes walk from Yokohama Station≫ Luxurious Kuroge Wagyu beef and Ginza Cow tongue purchased whole.
[About 6 minutes walk from the west exit of JR Yokohama Station] Yakiniku (Grilled meat) restaurant in the sky with a panoramic view of Yokohama cityscape
The second best paella restaurant in Yokohama ☆ Open until 5am ☆
[1 minute walk from Shin-Maruko Station] Enjoy a variety of Western Western Cuisine prepared by our chefs in a warm space. Can reserved ◎
Steak & Wine Meat Bar ★Enjoy carefully selected menus such as large-sized grilled yukhoe and meat Sushi right in front of you!
[Yokohama night view seen from the 28th floor of the Sky Building x seasonal Japanese-style meal] ◆ Create a blissful time with the exquisite taste that has been aged for many years
Craft beer and craft beer made with carefully selected ingredients such as seasonal ingredients and Japanese black beef ranked A5 or above ◎ Pets allowed on the terrace
Kuroge Wagyu beef and aged fish are delivered Teppan-yaki. Enjoy carefully selected sake in a high-quality, casual and relaxing space.
The sister restaurant of Yokohama's popular Restaurants "En Route" has finally opened near Yamashita Park!
We offer delicious fresh beer!
Let's Enjoy Seafood at Red Lobster in front of Enoshima Aquarium, the oldest and largest in Japan!
[Courses and fairs that change with the seasons] The specialty is “Aged Meat Tagliata”! If you want to drink meat, please come to our restaurant.