Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Restaurant name |
Ishigama Piza Federiko
|
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Categories | Pizza、Pasta |
Phone number (for reservation and inquiry) |
088-883-8633 |
Reservation Availability |
Reservations available
★火曜日定休日 |
Address |
高知県高知市北川添6-16 北川添サンハイツ 東棟 1F |
Transportation |
★Closed on Tuesdays Lunch reservations can now be made between 11:30 and 12:00. Dinner reservations on weekends and holidays can now be made between 18:00 and 18:30. For accurate information, please check the official website (Tabelog and Google may have different information) rather than here on Tabelog or Google. The parking lot can accommodate about four cars. 476 meters from Azono. |
Opening hours |
|
Budget |
¥2,000~¥2,999 ¥1,000~¥1,999 |
Budget(Aggregate of reviews) |
¥2,000~¥2,999¥1,000~¥1,999
|
Method of payment |
Credit Cards Not Accepted Electronic money Not Accepted QR code payment Accepted (PayPay) |
receipt |
Invoice-compliant receipts can be issued Registration NumberT6490001007254 *For the latest registration status, please check the IRS Invoice System Qualified Invoice Issuing Business Publication website or contact the restaurant. |
Table money/charge |
サービス料はいただいていません。只今カード等のご利用はできません。 |
Number of seats |
16 Seats ( There are currently no counter seats, only table seats.) |
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Private dining rooms |
not allowed Lunch reservations can now be made between 11:30 and 12:00. Dinner reservations on weekends and holidays can now be made between 18:00 and 18:30. There is a minimum price for reserved. Prices vary between weekdays and weekends and holidays, so please contact restaurant for more information. |
Private use |
OK Up to 20 people |
Non-smoking/smoking |
No smoking at all tables reserved. Or, only one smoking group is allowed inside the restaurant. |
Parking lot |
OK There are 3 parking spaces in front of the store. On the east side, there is space for 2-3 small cars. |
Space/facilities |
Stylish space,Comfortable space,Wide seat,Counter,Sofa seats,With power supply |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails,Particular about cocktails |
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Food |
Vegetarian menu |
Occasion |
With family/children |Girls only party |With friends/colleagues This occasion is recommended by many people. |
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Location |
Secluded restaurant |
Service |
(Surprise) Party accommodations(Birthday plate),Take-out,Delivery |
With children |
Kids are welcome(Babies are welcome,Preschool children are welcome,Elementary school students are welcome)
We have glasses and tableware for children. We also have one high chair. |
Dress code |
Nothing in particular. |
Website | |
The opening day |
2011.6.16 |
Remarks |
★Closed on Tuesdays Lunch reservations can now be made between 11:30 and 12:00. Dinner reservations on weekends and holidays can now be made between 18:00 and 18:30. For accurate information, please check the official website rather than here on Tabelog or Google (information Tabelog and Google may differ). |
PR for restaurants |
(The restaurant is closed on Tuesdays.) This pizza is specially made by the owner, who trained in Italy and Tokyo.
For information on exact business days, hours, etc., please check the official website, not here on Tabelog or Google (information Tabelog and Google may differ). Our pizza is baked in a wood-fired st |
I never had a chance to go to Stone Oven Pizza Federico because my days off didn't match up, but I finally had the chance! It seems that he is run by one person during the day. In order to be able to serve customers quickly, there are mini self-service sets for side plates, cold water, set drinks, and soup. I ordered set B from the lunch menu, and had Margherita pizza and tomato cream pasta with shrimp, okra, and mushrooms. Margherita: The aroma of cheese is irresistible. The dough is fragrant and just like pizza lol. The tomato sauce has a good balance of sweetness and sourness, and the cheese has just the right amount of saltiness. My wife doesn't like cheese, so she couldn't eat the pizza without toppings, but she ate the whole thing! Tomato cream pasta with shrimp, okra, and mushrooms: The taste is creamy and delicious. The mushrooms and shrimp are incredibly plump. It was delicious.