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An oasis space for adults nestled in a back alley
Enjoy Tosa's seasonal delicacies in a relaxing and relaxing space [Rakuda Bettei]
NEW OPEN on Monday, April 23, 2023. Myojinmaru Hanare reopens after renovation!!
The flames of straw roasting are dancing! A famous spot in Tosa where local delicacies gather, including Kochi's specialty, seared bonito.
[About 1-3 minutes walk from Horizume Station] Available on the day! There is a smoking room in the restaurant. Various banquet courses available from 3,000 yen!
Please enjoy your time in a relaxing space.
This is an unpretentious, down-to-earth Izakaya (Japanese-style bar) where you can enjoy freshly caught seafood and seasonal flavors from Kochi.
We are now accepting reservations for year-end and New Year parties!! Locally produced and locally consumed!! Enjoy the bounty of Tosa and the seasonal flavors in a private room...
Enjoy authentic cuisine in a Japanese space filled with the warmth of wood. Enjoy fresh seasonal flavors in a casual atmosphere.
Enjoy the flavors of Tosa in a new izakaya style Izakaya (Japanese-style bar) with high-class flavors and reasonable prices.
Charcoal grilled yakitori, Local Cuisine, and seasonal Tosa cuisine...
Reservations can be made online through the "Kochiya Safe Dining Restaurant" website.
We are now accepting reservations for year-end and New Year parties! Enjoy Kochi's finest Wagyu beef, fresh fish caught that morning, and delicious local sake...
We are open and lively! We accept reservations for 2 people or more from Monday to Thursday, and for 4 people or more from Friday, Saturday, Sunday, and public holidays.
We are now accepting reservations for year-end and New Year parties! Enjoy the hospitality of Tosa on your journey. Enjoy Kochi's Local Cuisine to your heart's content.