Best Restaurants near Dentetsutaminarubiru Mae Sta.(page 2)

Enjoy the seasonal flavors of Tosa in a completely private room! We also offer the autumn flavor of Matsutake mushrooms. We are also accepting reservations for various banquets!

Locally produced and locally consumed! Enjoy the bounty of Tosa in a private room...

We are offering autumn delicacies from Kochi. We are also accepting reservations for various banquets!!

Enjoy authentic cuisine in a Japanese space filled with the warmth of wood. Enjoy fresh seasonal flavors in a casual atmosphere.

Delicious sushi and Tosa cuisine prepared by skilled chefs. Enjoy seafood delivered from Tosa Bay and the Seto Inland Sea.

Myojinmaru is a shop specializing in pole-and-line bonito and straw-grilled bonito, which is famous for being “caught by fishermen and grilled by fishermen.”

A popular hideaway among locals and visitors from outside the prefecture, with both large and small private rooms available for groups of two or more.

Reservations can be made online through the "Kochiya Safe Dining Restaurant" website.

A relaxing and warm space in the city where you can enjoy the flavor of the ingredients.

Charcoal grilled yakitori, Local Cuisine, and seasonal Tosa dishes... A special ladies' get-together course is available for a limited time only!!

Spring, summer, autumn and winter... Enjoy carefully selected ingredients in a relaxing space... Savor autumn in Kochi with sushi

[We are currently serving the taste of autumn, Matsutake Mushroom Set] Founded in 1870. We offer hospitality with tradition and new sensibilities...

We are also accepting reservations for various banquets! Please relax and enjoy our seasonal dishes.

We are open throughout the year-end and New Year holidays!! Now accepting reservations for year-end and New Year parties!! <You can also experience bonito searing and straw-grilling!!>

Established in 1975. Born as a food stall.

We are now accepting reservations for various autumn banquets! Private rooms available! Fish and shellfish delivered directly from Usa, Kochi Prefecture, at reasonable prices♪

Established in 1975. Born as a food stall.

This restaurant serves delicious seared raw bonito and fresh fish from Kochi.

Pure Japanese Izakaya (Japanese-style bar) with carefully selected fresh fish

We are now accepting reservations for various autumn banquets! Enjoy Kochi's finest Wagyu beef, fresh fish caught that morning, and delicious local sake...