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Myojinmaru is a shop specializing in pole-and-line bonito and straw-grilled bonito, which is famous for being “caught by fishermen and grilled by fishermen.”
A relaxing and warm space in the city where you can enjoy the flavor of the ingredients.
We are now accepting reservations for year-end and New Year parties! Enjoy Kochi's finest Wagyu beef, fresh fish caught that morning, and delicious local sake...