Restaurants (Completely Non-Smoking) in Horizume

[4 minutes from Hasuikecho Dori tram stop] Feel free to enjoy Tosa specialties such as extremely fresh bonito and squid swimming in a fish tank ◎ Can be reserved for private use

Enjoy local ingredients with seasonal tempura, Local Cuisine, and sushi.

Taste Tosa's seasonal flavors in a completely private room!! Spring ingredients are arriving in droves ♪ Now accepting reservations for welcome and farewell parties!!

The flames of straw roasting are dancing! A famous spot in Tosa where local delicacies gather, including Kochi's specialty, seared bonito.

◆The taste of spring, the first bonito arrives every day!!◆

Myojinmaru is a shop specializing in pole-and-line bonito and straw-grilled bonito, which is famous for being “caught by fishermen and grilled by fishermen.”

Reservations can be made online through the "Kochiya Safe Dining Restaurant" website.

Established in 1975. Born as a food stall.

Founded in 1870. We offer hospitality with a mix of tradition and modern tastes... Please try our limited-time Saisaizen meal.

We are open throughout the year-end and New Year holidays!! Now accepting reservations for year-end and New Year parties!! <You can also experience bonito searing and straw-grilling!!>

Established in 1975. Born as a food stall.

We accept reservations for 2 people from Monday to Thursday and 4 people for Fridays, Saturdays, Sundays, and holidays.

Established in 1975. Born as a food stall.

Pure Japanese Izakaya (Japanese-style bar) with carefully selected fresh fish