Regional Cuisine in Nankoku

Regional Cuisine in Nankoku

Kariya Shokudou

Tateda / Unagi (Freshwater eel), Cafeteria, Regional Cuisine

3.05

7

  • -
  • -
  • MondayDue to the nature of the site, the accuracy of restaurant information cannot be guaranteed.
  • Private dining rooms

Tairyou Tei

Kako / Izakaya (Tavern), Regional Cuisine, Seafood

-

  • JPY 2,000~JPY 2,999
  • -
  • Tuesday、Wednesday
  • Smoking establishment