Izakaya (Japanese style tavern) (Completely Non-Smoking) in Kuhonjikosaten Sta.

[3/8 OPEN] Enjoy authentic charcoal-grilled yakitori in a high-quality space. A store with a wide variety of sake and wine that go well with the food

You can enjoy Kumamoto Prefecture ingredients such as horse sashimi, local fish, and red beef, as well as creative Japanese-style meal in a relaxing space.

``Yakitori specialty store'' where you can enjoy yakitori made with carefully selected ingredients and paired with sake and natural wine.

We are proud of our horse sashimi and Aso/Akaushi, which are purchased directly from the farm.We also have a wide selection of sake and shochu from Kumamoto Prefecture.

[Private rooms available] Enjoy domestic sake such as sake, shochu, and whisky, as well as Local Cuisine, Sushi, and creative Japanese-style meal.

We mainly stock local chickens from Amakusa Daio (Kumamoto) and other parts of Kyushu.

[You can use Tabelog T points♪] We are taking measures to prevent infectious diseases! Private rooms available and all-you-can-drink available ♬

Enjoy dishes made with seasonal ingredients in a completely private room.

Popular bar where you can enjoy delicious fried chicken and bar food | 2.5 hours of all-you-can-drink courses available | Over 50 types of drinks available

Local Cuisine, Ikesu, Sushi Seasonal Kaiseki cuisine [Private rooms available]

Specialty [Meat Stairs] Enjoy both red beef and horse meat! Small drinks, single person menu

Enjoy Kumamoto local specialties and Kyushu Seafood at the same time! ``Hamaryori Samurai'' where you can enjoy authentic craftsmanship

A talented Izakaya (Japanese-style bar) where you can enjoy charcoal-grilled vegetable meat skewers and the famous watercress hot pot with carefully selected sake in a lively space.

Karaage Grand Prix won the highest gold award in chicken dish category for 14 consecutive years! Kyushu cuisine and All-you-can-drink course (for drinks only) also available♪

Please enjoy our proud dishes made with safe and secure domestically produced chicken "Bungotakadadori"!

We offer Kyushu ingredients and artisanal techniques, including Kumamoto red beef, horse sashimi, Tsushima blackthroat seaperch, and squid. Semi-private room for 2-4 people.