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A popular restaurant in Nishi Ward where you can enjoy a wide range of dishes, from standard dishes to trendy dishes.
Fish fish restaurant "Uoichi" has been in business for 33 years. The seasonal fish delivered directly from Amakusa, blowfish, and live conger eel dishes are exquisite.
Squid has arrived! The fish and shabu shabu course is full of volume!
This Ramen is packed with about 1.4 kg of passion.
Enjoy dishes made with carefully selected ingredients. [Eel Tokunaga]
June 19th (Wed) and 20th (Thu) are our Thanksgiving Day♪ [Draft beer for 50 yen!]
Kaiseki cuisine using seasonal ingredients. You can also make reservations for take-out lunch menus and Bento (boxed lunch) boxes.
At a stylish southern French-style Restaurants, we serve our signature pasta and a la carte dishes. We also have a wide variety of alcoholic beverages that go perfectly with the dishes.
Surrounded by books and miscellaneous goods, enjoy food and desserts all homemade in-house, including our signature Pancakes!