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3.11
24
3.15
4
We offer Kyushu ingredients and artisanal techniques, including Kumamoto red beef, horse sashimi, Tsushima blackthroat seaperch, and squid. Semi-private room for 2-4 people.
3.09
14
3.25
12
3.22
11
3.02
3.06
6
3.07
8
3.04
5