Online reservation
Close
Selected for Tabelog Tempura "Hyakumeiten" 2023
Experience the bounty of Kyushu and Kumamoto with all five senses with Japanese Cuisine featuring seafood and mountain produce that can only be found here.
Selected for Tabelog Yakitori WEST "Hyakumeiten" 2023
[A 15-year-old specialty store of Kumamoto local chicken, Amakusa Daio] The owner himself butchers, skewers, and grills the chicken with his expert skill.
Selected for Tabelog Tonkatsu "Hyakumeiten" 2024
Selected for Tabelog Soba (Buckwheat noodles) WEST "Hyakumeiten" 2024
Selected for Tabelog Yakitori WEST "Hyakumeiten" 2023
We use Higo Aka chicken, Kuro Satsuma chicken, Kosho chicken, etc.
Please enjoy carefully-managed marbled horse sashimi and Local Cuisine, mustard lotus root. Note: Reservations must be made for a minimum of 3 people.
Selected for Tabelog Yakitori WEST "Hyakumeiten" 2023
Carefully selected ingredients such as black satsuma chicken and local vegetables are grilled over high-grade Bincho charcoal.
[Private room for 2 people in a Japanese-style restaurant] Japanese Japanese-style meal featuring Kumamoto's Local Cuisine (horse sashimi) and fresh fish from Amakusa (red beef)♪
Regarding reservations for “Sushi Nakamura”
[Completely private room] Enjoy the world view packed with seasons, ingredients, vessels, and space.
Selected for Tabelog Okonomiyaki "Hyakumeiten" 2024
Japanese-style meal and Sushi made with Kumamoto's fresh live fish, oden that has maintained the same taste since its founding, and Local Cuisine unique to Kumamoto.