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Mainly made with Nagasaki Tsushima local chicken, finished with high-grade Bincho charcoal.
A popular Izakaya (Japanese-style bar) where you can casually enjoy Local Cuisine such as Amakusa's live fish and Kumamoto's famous horse sashimi! Fully equipped with private rooms.
Carefully selected ingredients such as black satsuma chicken and local vegetables are grilled over high-grade Bincho charcoal.
Fresh seafood delivered directly from Amakusa is exquisite [Uoya Masaki]
Charcoal-grilled yakitori starting at 80 yen per piece! Offered at an affordable price! Great value all-you-can-drink courses start from 3,000 yen!
◇ Right on the lower street ◇ All seats in private rooms ◇ ★Limited time only! From Sunday to Thursday, all courses are 500 yen off!
天草の味覚と豊富なお酒が楽しめるダイニングバー。おひとり様も大歓迎!
Each morning pulled chicken is carefully grilled over Bincho charcoal! Enjoy the fresh fish dishes from the fish tank and the taste of Kumamoto!
[Private rooms available] Enjoy Kumamoto's Local Cuisine! You can also enjoy healthy "Akaushi" and young chicken ◆A must-try when sightseeing
The secret recipe for grilled garlic sauce is a popular dish that is always crowded! Once you try it, you'll be hooked! Courses start from 2,500 yen!