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[A famous restaurant from Ginza, Tokyo has expanded to Kumamoto] Both a counter and a completely private room are available. Courses start from 9,800 yen
Experience the bounty of Kyushu and Kumamoto with all five senses with Japanese Cuisine featuring seafood and mountain produce that can only be found here.
[4 minutes walk from Hanabatacho Station, private rooms available] Enjoy carefully selected live crabs in a modern Japanese space
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[2 minutes from Hanabatakecho Station] We offer branded beef raised in-house. Semi-private room available, perfect for a date ◎
Amu Plaza 7F/We only offer A4 rank or higher Japanese black beef that has been carefully raised on our own farm.
You can enjoy Kyushu ingredients and craftsmanship such as red beef and horse sashimi from Kumamoto, Nodoguro and spear squid from Tsushima.
Specialty [Meat Stairs] Enjoy both red beef and horse meat! Small drinks, single person menu
[Completely private room] 《Super luxurious》All you can eat and drink freshly farmed meat Sushi, yakitori, wagyu beef, and horse meat! Unprecedented 3H 3000 yen~
卓越した技が生み出す至高の握り。熊本で味わう全国各地の厳選食材
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Enjoy Amakusa's Italian Cuisine cuisine made with local ingredients while admiring the spectacular view of Amakusa.
Enjoy dishes made with carefully selected ingredients. [Eel Tokunaga]
Kaiseki cuisine using seasonal ingredients. You can also make reservations for take-out lunch menus and Bento (boxed lunch) boxes.
Yakiniku (Grilled meat) restaurant directly managed by Farm Fujichiku in Kikuyo Town, Kumamoto! "Fujisai beef (Japanese black beef)", "Fuji horse sashimi" and "horse Yakiniku (Grilled meat)"
★We accept banquet reservations! Enjoy the finest Yakiniku (Grilled meat) of Aso Aka beef in a completely private room with a sunken kotatsu that can accommodate small groups.