Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Restaurant name |
Mimi kou(Mimi kou)
|
---|---|
Categories | Curry Udon、Udon (Wheat noodles) |
050-5595-3318 |
|
Reservation Availability |
Cannot be reserved |
Address |
京都府京都市下京区東塩小路町902 |
Transportation |
Directly connected to Kyoto City Bus (Aquarium Shuttle Bus), Keihan Kyoto Kotsu Bus, and West Japan JR Bus "Kyoto Ekimae" bus stops. Get off at JR Kyoto Station. Immediately after exiting the Karasuma east ticket gate. Directly connected to Kyoto Station on the Kyoto Municipal Subway Karasuma Line. Get off at Kintetsu Kyoto Station. 5 minutes walk. 143 meters from Kyoto. |
Opening hours |
|
Budget |
¥1,000~¥1,999 ¥1,000~¥1,999 |
Budget(Aggregate of reviews) |
¥1,000~¥1,999¥1,000~¥1,999
|
Method of payment |
Credit Cards Accepted Electronic money Accepted |
Number of seats |
29 Seats |
---|---|
Private dining rooms |
OK |
Private use |
OK |
Non-smoking/smoking |
No smoking at all tables |
Parking lot |
not allowed |
Space/facilities |
Comfortable space,Wide seat,Counter |
Occasion |
This occasion is recommended by many people. |
---|---|
Location |
Secluded restaurant |
Service |
Take-out |
With children |
Kids are welcome |
The opening day |
2018.3.20 |
Phone Number |
075-352-3322 |
When I returned to Kyoto Station by bus, I found a Curry Udon shop with a store name called "Ajimika" that I don't see in the Kanto region. I ate udon noodles for dinner, but I still have a lot of room in my stomach. I think I'll eat it. When I looked it up, I found that there are three restaurant in Kyoto and one in Hiroshima. I don't know because I live in the Kanto region. At the restaurant in Porta, you can see the aroma in the back. But there are two ticket gates in front of me. Is this a station Naka? Do I have to go through two ticket gates to get to Ajimika? While worrying, I touched PASMO to the ticket gate. The first place passed PASMO, the second place ... Hi, ping-pong. When I asked the station staff, I was told that even if you don't go through the ticket gate, you can go to Ajimika if you go around the circle. What the hell (laughs) Two groups lined up a little before 9 p.m. on weekdays. While standing in line, I was given a menu and ordered in advance. It took about 8 minutes to go inside, but since I had already ordered, it was served relatively quickly. I ☑ ordered Kyoage Kitsune Curry Udon Curry Udon soup with toromi and Japanese-style soup stock, so it has a taste that sets it apart from ordinary Curry Udon restaurants. What's more, why is Kyoto's fried food so delicious? I'm glad I ♡ entered Ajimika A long-established store founded in 1969. It seems that the founder was a craftsman of a famous restaurant Japanese Cuisine, so I was convinced that it tasted like an elegant and luxurious restaurant. Curry Udon I think it's a popular image. Speaking of Ajimika, it is a popular store in that it is easy to enter the store. But I think the taste is like a restaurant with a good broth.