Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Sobadokoro Sasaya
(蕎麦處 笹屋)- Nearest station：
- Categories：
-
- Budget：
-
- Fixed holidays：
- Sunday
Restaurant information
Details
| Restaurant name |
Sobadokoro Sasaya（Sobadokoro Sasaya）
|
|---|---|
| Categories | Soba (Buckwheat noodles)、Nihonshu (Japanese sake)、Shochu (Japanese spirits) |
| Phone number (for reservation and inquiry) |
075-344-6708 |
| Reservation Availability |
Reservations available |
| Address |
京都府京都市下京区烏丸通仏光寺東入ル上柳町315-10 |
| Transportation |
地下鉄四条烏丸駅から徒歩約5分 107 meters from Shijo. |
| Opening hours |
|
| Budget |
￥3,000～￥3,999 ￥1,000～￥1,999 |
| Budget（Aggregate of reviews） |
￥2,000～￥2,999￥1,000～￥1,999
|
| Method of payment |
Credit Cards Accepted （VISA、Master、JCB、AMEX、Diners） |
Seats/facilities
| Number of seats |
25 Seats （ カウンター7席、テーブル席（4名用×2卓、10名用×1卓）） |
|---|---|
| Private dining rooms |
not allowed |
| Private use |
OK |
| Non-smoking/smoking |
Smoking / Non-smoking area separated Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
| Parking lot |
not allowed 近隣にコインパーキングあり |
| Space/facilities |
Stylish space,Comfortable space,Counter,Tatami seats,Horigotatsu seats |
Menu
| Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails,Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu) |
|---|
Feature - Related information
| Occasion |
Alone |With friends/colleagues This occasion is recommended by many people. |
|---|---|
| Location |
Secluded restaurant,House restaurant |
| Service |
Extended party hours (more than 2.5 hours),(Surprise) Party accommodations |
| Website | |
| The opening day |
2003.5.15 |
この日は、佛光寺お近くの『蕎麦處 笹屋』さんへ♪四条駅から3,4分のところにあります☆
お蕎麦を手繰りに♫
到着☆
空席はありましたが、なぜか入店を迷っているご様子・・・ (´・ω・｀)
閉店時間が近いのでしょうか・・
注文は、、
『櫻切り(大)@1000』 ( 〃▽〃)
--------------------------------------------------------------------------
【櫻切り】♪̊̈♪̆̈
今回は、“変わり蕎麦”にしました〜
15,6分で出来上がり☆
さっそく手繰ります♫
“蕎麦”はブヨブヨした食感で香りや風味なしがなく、水も切れていません・・・
“ツユ”は返しが効いていて心地よい辛み♡
悪くありません〜 (*ﾟ▽ﾟ*)
“薬味”はなく、お塩を推奨☆
ササッと手繰って完食☆
京都は蕎麦のレベルが少しづつ上がってはいますが、今回は接客と相まって残念な印象 °(´ฅωฅ`)°｡