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This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
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Restaurant name |
Kampai Bou Puruda Sanjo Kiyamachi Ten(Kampai Bou Puruda Sanjo Kiyamachi Ten)
|
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Categories | Korean、Yakiniku (BBQ Beef)、Izakaya (Tavern) |
Phone number (for reservation and inquiry) |
075-212-0677 |
Reservation availability |
Reservations available
何なりとご相談ください |
Address |
京都府京都市中京区木屋町通三条上ル上大阪町516 ジャンクションビル 3F |
Transportation |
2 minutes walk from Kyoto Shiyakusho-mae Station Exit ① 3 minutes walk from Sanjo Station Exit ② 192 meters from Sanjo. |
Opening hours |
|
Average price |
¥3,000~¥3,999 |
Average price(Based on reviews) |
¥3,000~¥3,999
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX、Diners) Electronic money Accepted QR code payment Accepted |
Table money/charge |
付出 300円 |
Number of seats |
42 Seats ( 8 counter seats, table seats ☆ 4 people x 7 tables, sofa seats ☆ 2 people x 2 tables) |
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Private rooms |
Unavailable |
Private use |
Available For 20-50 people |
Non-smoking/smoking |
Smoking allowed The revised Health Promotion Act for passive smoking prevention has been in effect since April 1, 2020. Please check with the restaurant for the most up-to-date information. |
Parking |
Unavailable Coin parking available nearby |
Space/facilities |
Stylish space,Relaxing space,Spacious seating,Couple seating,Counter seating,Sofa seating |
Drink |
Sake (Nihonshu),Shochu (Japanese spirits),Wine,Cocktails available |
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Food |
Particular about vegetable,Particular about fish,Health and wellness menu |
Occasion |
This occasion is recommended by many people. |
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Location |
Hideout |
Service |
Parties over 2.5 hours,Celebrations and surprises,BYO drinks,Take-out |
Dress code |
Nothing in particular |
The opening day |
2016.2.1 |
Restaurant highlights |
[Soon after the station] Enjoy authentic Korean Cuisine! A shop where the moving octopus sashimi “Sannakuchi” is a hot topic.
≪2 minutes from Kyoto Shiyakusho-mae Station and 3 minutes from Sanjo Station! ≫ [Recommended by our restaurant and limited quantity] "Sannakji" made with fresh long-tailed octopus as sashimi is very
...popular ◎ Check out the video on Instagram ★ (Search for account: PURUDA) We also have bulgogi, jjigae, samgyeopsal, and gejang (crab). Enjoy authentic Korean Cuisine such as kimchi) and dakkanmari ◎ Courses start at 3,000 yen and can be upgraded according to your budget ♪