Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Restaurant name |
Kyoumachiya No Kurogewagyuu Ittougai Yakiniku Ichiba Kouji
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Categories | Yakiniku (BBQ Beef)、Izakaya (Tavern)、Korean cuisine |
Phone number (for reservation and inquiry) |
050-5597-2905 |
Reservation Availability |
Reservations available |
Address |
京都府京都市下京区木屋町通仏光寺上ル天王町3-154-1 |
Transportation |
Close to both Hankyu and Keihan stations. 306 meters from Kyoto Kawaramachi. |
Opening hours |
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Budget |
¥5,000~¥5,999 ¥2,000~¥2,999 |
Budget(Aggregate of reviews) |
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Method of payment |
Credit Cards Accepted (VISA、Master) Electronic money Accepted (Transportation electronic money(Suica)) QR code payment Accepted (PayPay) |
receipt |
Invoice-compliant receipts can be issued Registration NumberT3130001024949 *For the latest registration status, please check the IRS Invoice System Qualified Invoice Issuing Business Publication website or contact the restaurant. |
Number of seats |
55 Seats |
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Private dining rooms |
OK For 8 people |
Private use |
OK For 20-50 people |
Non-smoking/smoking |
No smoking at all tables |
Parking lot |
not allowed |
Space/facilities |
Stylish space,Comfortable space,Wide seat,Counter |
Set menu |
All you can drink |
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Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails,Particular about wine |
Food |
English menu available |
Occasion |
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Location |
Secluded restaurant,House restaurant |
Service |
(Surprise) Party accommodations(Birthday plate) |
Website | |
The opening day |
2019.5.1 |
Phone Number |
075-353-0429 |
I was introduced to this place by a friend who lives in Kyoto. Two women were already ahead of us in line before the store opened. After that, the counter quickly filled up and I was taken to the second floor, so I'm sure this is a popular restaurant. The instructions from the moment you enter the store are smart, and the inside of the store is chic, modern, and very nice. It felt private and there seemed to be a lot of couples. I took the opportunity to order a variety of items rather than just a course. It looks beautiful and tastes delicious. I think Namul is more like an obanzai. The three recommended types of meat were brought to us wrapped in dry ice, and we were given a one-by-one explanation and instructions on how to grill them. There is no doubt that the meat is good, but unfortunately one of the types was not very thick, and when it was grilled, it stuck to the grill and couldn't be removed, resulting in it falling apart...Maybe the meat was too thin, or the grill was bad... Was it just a coincidence? ( ; ; ) Of the 6 pieces, 2 pieces each, 2 were almost in pieces and inedible, so it's a shame considering the unit price was about 5000 yen. It was comfortable and I was able to relax until my stomach was satisfied. The bill for 2 women was about ¥25,000 *No alcohol This time I had it separately, so the course might be better for the cost performance. I will never take my son who is a big eater! ! It's that kind of shop. lol