Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
- Nearest station：
- Categories：
- Budget：
-
- Fixed holidays：
- Monday
Online booking
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Restaurant information
Details
| Restaurant name |
Gion Ebata
|
|---|---|
| Categories | Yakiniku (BBQ Beef) |
| Phone number (for reservation and inquiry) |
050-5593-0608 |
| Reservation Availability |
Reservations Only |
| Address |
京都府京都市東山区林下町434 EXIT祇園 1F |
| Transportation |
7 minutes walk from Gion Shijo Station 7 minutes walk from Higashiyama Station 512 meters from Gion Shijo. |
| Opening hours |
|
| Budget |
￥10,000～￥14,999 |
| Budget（Aggregate of reviews） |
￥10,000～￥14,999
|
| Method of payment |
Credit Cards Accepted Electronic money Not Accepted QR code payment Not Accepted |
Seats/facilities
| Number of seats |
14 Seats （ 14 counter seats） |
|---|---|
| Maximum party size | 14people（Seating） |
| Private dining rooms |
not allowed |
| Private use |
OK Up to 20 people |
| Non-smoking/smoking |
No smoking at all tables |
| Parking lot |
not allowed There is coin parking nearby. |
| Space/facilities |
Stylish space,Comfortable space,Counter |
Menu
| Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Particular about wine |
|---|
Feature - Related information
| Occasion |
|
|---|---|
| Location |
Secluded restaurant |
| With children |
No children allowed |
| The opening day |
2021.6.1 |
| Phone Number |
075-708-2975 |
This is a style Yakiniku (Grilled meat) restaurant where the staff cooks the meat for you. The course starts with raw meat. On this day, I received tan and ichibo. The tongue is firm and chewy. You can eat various parts in a variety of ways, such as yukhoe with totoro and yolk, and parboiled mino with a tangy sansho pepper. The tekchan was grilled on one side and had a crunchy texture. Grilled green onions at the end of the meat seem to be a specialty. Although it is a counter only store, it seems new and the interior is very clean.