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A Kyoto summer tradition - Summer riverside seating now available - Course meals can be selected on the day and start from 8,800 yen including tax.
[Kamogawa Noryoyuka will be held from May 1st] [For lunch, we offer dishes using fast-growing conger eel and our specialty, the Hanayagi meal served in a bamboo basket!]
[Private rooms available] Inside the restaurant, you can feel the atmosphere of Kyoto. Monthly Kaiseki cuisine incorporating plenty of Kyoto ingredients
Enjoy the delicacy of Japanese Cuisine that reflects the beauty of Kyoto. Reservations can be made via the website.
``Kyoto-dukushi'' with a hearty taste of seasonal ingredients - Luxury Kyoto cuisine that cherishes seasonal ingredients -
[Karasuma・Takoyakushi] A 100-year-old Kyoto townhouse with a traditional atmosphere. Enjoy Chinese home cooking using seasonal Kyoto vegetables and root vegetables.
[Shijo Karasuma | Completely private room] Enjoy a variety of Sushi and Japanese Japanese-style meal in a renovated old folk house with a Kyomachi atmosphere.
<Kamogawa Riverside Seats> Reservations are now being accepted for both lunch and dinner. Enjoy seasonal Japanese and Western kaiseki cuisine at a seat overlooking the Kamogawa River.
[4 minutes from Karasuma Station and Shijo Station] From spacious table seats to private rooms. Enjoy shabu shabu kaiseki in a stately restaurant.
Soy milk pork shabu that makes you feel good.
[Noryo Yuka available] An Italian restaurant located in a Sukiya-style house overlooking Kyoto's Kamogawa River.
[5 minutes walk from Kiyomizu Gojo Station] Enjoy semi-custom-style seasonal Japanese Japanese-style meal and sushi in a hideaway in Kyoto
<< Right next to Shijo/Karasuma Station >> Enjoy "nourishing" oden dishes in a relaxed, high-quality Japanese space!