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Shijo Karasuma / Kawaramachi ◆Charcoal-grilled yakitori with [Kyoto vegetables] and [Kyoto Nanaya chicken] served at a Kyomachiya! Semi-private rooms available
Completely renovated Kyoto townhouse from over 100 years ago! Kyoto obanzai and Kyoto vegetables, the specialty is warm vegetables! Many local sakes in Kyoto
8 minutes walk from Karasuma/Shijo Omiya Station ◆ Secret Kyomachiya-style bar in a back alley ◎ Banquets available for up to 130 people ◎
[Private rooms available for small groups] "French cuisine Kaiseki" combines authentic French cuisine with Japanese hospitality
The key is carefully selected seasonal ingredients and a richly flavored and aromatic soup stock! Private rooms available for 2 people or more♪
The flavors of the four seasons are created with delicate flavors and skillful techniques. A Japanese restaurant where you can enjoy the spirit of the chef right before your eyes.
[Right next to Kyoto Station] From spacious table seats to private rooms. Enjoy a special moment with a dashi shabu kaiseki meal.
Featured in the Michelin Guide Kyoto/Osaka 2024 - A hidden gem serving Japanese Cuisine made with seasonal ingredients
[5-minute walk from Kyoto Station] Grilled and yakitori made with Kyo Nanatani Akajidori chicken. Private rooms also available.
[Shijo Karasuma | Completely private room] Enjoy a variety of Sushi and Japanese Japanese-style meal in a renovated old folk house with a Kyomachi atmosphere.
[Indulge in the charm of the ancient capital] Enjoy charcoal-grilled cuisine and famous sake from around the world in a comfortable modern space.
[3 minutes walk from Shijo/Karasuma Station] With a retro Showa atmosphere
Enjoy authentic Sushi made by craftsmen right in front of your eyes and Kyoto Kaiseki cuisine made with seasonal ingredients [many private rooms]
Passionate Kyoto cuisine made by the owner from the famous Kappo restaurant [Sakurada]