Izakaya (Japanese style tavern) (Takeout) in Gion Shijo Sta.

Now accepting reservations for year-end and New Year parties★All-you-can-drink banquet courses available☆Birthday plates available☆

1 minute walk from Kawaramachi station! A famous bar in Pontocho where you can enjoy the famous meat Tempura and Seafood delivered directly from the market.

The famous “Okinawa Oden” is very popular! OK on the day! 4,000 yen for a total of 8 dishes + 120 minutes of all-you-can-drink! !

You can watch soccer! ︎Enjoy oden and sake in the hearth, veranda, and nostalgic Showa era♪

~Taste of summer in Kyoto~ Enjoy side dishes and Kyoto cuisine made with conger eel from the Setouchi region, Kamo eggplant, and other Kyoto vegetables, along with carefully selected local sake!

[Today's same-day reservations available] A hideaway for adults at the back of the building where you can enjoy Meat Dishes made with Kuroge Wagyu beef from Kyoto Prefecture.

``Kobe Beef'', ``Matsusaka Beef'', ``Omi Beef'': Enjoy the deliciousness of the best Wagyu beef sourced from reliable farms.

This is Izakaya (Japanese-style bar) in Kawaramachi/Pontocho where you can enjoy Kyoto's local sake, obanzai, and hot pot.

[Kyoto Kawaramachi Garden 8F] Kyoto's high-class restaurant "Tempura" offers Japanese fast food.

Completely renovated Kyoto townhouse from over 100 years ago! Kyoto obanzai and Kyoto vegetables, plenty of local sake, all seats have private rooms with sunken kotatsu seats.

[Gion Shijo/5 minutes walk from Kawaramachi Station] 1st place in popular ranking "Kuma no Yakitori 106" Branch / Courses from 5,500 yen

For delicious sushi, sake, and side dishes, come to Sugitama!

14:00 Open Enjoy Kyoto Obanzai casually at the stand bar! Lots of local sake!

[1 minute from Gion Shijo Station] The kind landlady will welcome you. Enjoy stylish cuisine and carefully selected shochu in a calm atmosphere♪

2 minutes from Gion Shijo Station ☆ Hidden luxury dining ★ Enjoy your special day at the popular terrace seating where you can fully enjoy Gion

Please enjoy our famous Dote-yaki, soft soft-shelled turtle hotpot, and tantanmen (hot pot) in a retro space that is a renovated Kyoto townhouse.

A specialty dish made with green onions served in a restaurant set in an old Japanese house.

Close to Gion-Shijo Station in Kawaramachi, Kyoto ◆Enjoy a delicious plate of fresh fish and seasonal ingredients delivered directly from Hokuriku with local sake

Created from tradition. A restaurant where you can enjoy plenty of Korean home cooking. Arrangements using local ingredients are effective.