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Selected for Tabelog Steak・Teppanyaki WEST "Hyakumeiten" 2024
Authentic New York style! Benjamin Steak with USDA Prime Beef Aged Meat and Wine
Selected for Tabelog French WEST "Hyakumeiten" 2023
[1 minute walk from Exit 15 of Karasuma Station] Modern French French cuisine with rounded flavors in a sunny spot.
"Vegetable roll skewers" made with fresh vegetables carefully grilled with pork are Manten's specialty! !
4 minutes from Karasuma Oike Station ◆ Relax and enjoy branded Oyster “Matoya Kaki” and a wide variety of local sake in a space full of Japanese atmosphere
Wine Bar where you can enjoy new Japanese Cuisine, mainly ala carte, created by an Italian Cuisine chef in a futuristic space.
[In-house produced craft beer available] All-you-can-eat fried chicken is popular for lunch ♪ At night, it is a Japanese-Western bar in a Kyomachiya space ◎
A Creative Cuisine with an atmosphere that is housed in a renovated Taisho era townhouse, where even the dishes are made with special attention to detail.
1 minute from Karasuma Station ◆ Restaurants serving dishes made with carefully selected vegetables delivered directly from farmers and selling a variety of delicatessen dishes
Please enjoy our seasonal Kyoto Motsu-nabe (Offal hotpot), which can only be enjoyed during this season.
For online reservations, please visit our website or click on [Reserve a Table] on Instagram.
Retro & nostalgic interior★Traditional Western Western Cuisine and plenty of beer◆Directly connected to Karasuma Station underground! Up to 100 people possible!