Best Izakaya (Japanese style tavern) (Shochu & All-You-Can-Drink) for lunch in Shijo Sta.

《Menu depends on the stock of the day! 》Enjoy fresh fish purchased from the market every morning and carefully selected local sake from our brewery to your heart's content♪

[In-house produced craft beer available] All-you-can-eat fried chicken is popular for lunch ♪ At night, it is a Japanese-Western bar in a Kyomachiya space ◎

[1 minute walk from Karasuma Station and Shijo Station on the Karasuma Line] Enjoy the specialty "boiled Gyoza / Dumpling" and authentic Chinese cuisine from a long-established restaurant! A full range of drinking party courses available

[Soon to exit 9 of Kawaramachi Station] A hideout in a back alley x an authentic Spanish bar ♪ You can drink lunch! There is a terrace!

Neo popular bar with two restaurant in one space [Gyoza / Dumpling and stew] [Fish shop Sushi Shin]

Private rooms available ◆ Kawaramachi 1 minute ◆ Google rating of 4.9 ◆ Fascinating performance with smoked smoke and a masterpiece that gives you a Kyoto feel

Available seats on October 2nd ◎ [6 minutes walk from Shijo Station and Karasuma Station] Specialty [Xiaolongbao] is numbing! [Mapo tofu]

[Wagyu A5 Kalbi 699 yen] 38,000 people visit the restaurant every year! A great value Yakiniku (Grilled meat) delicious Yakiniku (Grilled meat) and earthenware pot rice

<<3 minutes from Karasuma Station>> Hospitality with carefully selected [chicken] and [sake]. Have a party with seasonal flavors...

[Near Nishiki Market, Kyoto] Delicious oden and local chicken restaurant "Maruya Nishiki Takakura"

[Open on Sunday, July 16th] This is a restaurant where you can enjoy creative seasonal Japanese Japanese-style meal and obanzai♪

Street food from Taiwan, Korea, China, and Southeast Asia come together! "Enthusiasm Tourist Night Market" has numerous TV and media achievements.

A branch of a famous Chinese Cuisine. Chef Wei's Gyoza / Dumpling and Taiwanese Chinese restaurant "Wei Fan Gyoza / Dumpling"

[Kawaramachi] The second store of Ishigamatei, a Kyoto duck specialty restaurant that has been standing along the Kamo River for over 20 years. Can accommodate parties of up to 16 people.